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Southwestern Sweet Potato Casserole by John SpottiswoodI adapted this from a Stuffed Acorn Squash recipe that sounded great. My kids aren't big fans of squash...but they do love yams and sweet potatoes. I thought this was wonderful served with warm rice. I sprinkled cayenne on mine to spice it up a bit. It was even better as leftovers the next couple of days. The photo did not come… |
6 votes
6199 views
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Tex-Mex Tacos al Carbon by myra byankaUse marinated steak, skirt steak or flank steak (my fave) for these grilled beef tacos. Serve with warm flour or corn tortillas. If you like beef well-done, spring for rib-eye, as flank and skirt steak will toughen. Suggested Condiments: grilled scallions sour cream guacamole pico de gallo shredded lettuce shredded… |
1 vote
4355 views
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Easy Black Bean Soup by myra byankaUse canned black beans for this easy prep soup. |
1 vote
3040 views
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Easy Turkey Albondigas Soup by myra byankaAlbondigas are meatballs in Spanish. I use homemade chicken or turkey broth to prepare this soup, but canned works fine, too. |
1 vote
3874 views
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Texas Truck Stop Brisket Chili by myra byankaMade with brisket, this chili can be used for tacos, enchiladas, or put in a bowl with some cheese, onions, crackers, or serve it with cornbread. Also, it makes a good chili burger or chili dog. |
1 vote
2832 views
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Tex-Mex Turkey Chili with Beans by myra byankaEasy crockpot or Dutch oven recipe I came up with when I found some ground turkey on sale. Works on the stovetop, too. This recipe is fairly low fat, as turkey is 40% leaner than ground beef. Serve with cornbread or crackers. |
1 vote
2703 views
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Easy Chiles Rellenos Casserole #2 by myra byankaServe this easy prep recipe as a side dish. It is very different from the casserole #1 that I posted, which is more of a breakfast/brunch item. The sour cream/egg "custard" that tops the casserole is soft, creamy, and simply delicious. |
1 vote
6060 views
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Queso Flameado con Poblanos by myra byankaEasy and quick appetizer dip that is popular in the nothern Mexican border states and the southwest. Serve with chips or warm tortillas. |
1 vote
3543 views
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Chili and Cornbread Skillet Pie by myra byankaBake your leftover chili into a delicious pie with a cornbread crust. You don't have to own a cast iron skillet to make this; it would just look better when serving. |
2 votes
4999 views
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Easy Tex-Mex Refried Bean Dip by myra byankaInexpensive, easy prep recipe that guests will love. I sometimes use this recipe to make quesadillas, too. |
1 vote
5254 views
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Easy texas cavier by BRATTThis is a very quick and easy recipe, I put all of the ingredients together and let them sit in the refrigerator for about one hour and the nice thing about it, is that it's healthy, you can use tortilla chips or pita chips, or any chip you like, and if you need to make less, just reduce the amounts, or increase the amounts for a… |
2 votes
2405 views
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Garlic Chicken Nuggets by AmritaThese nuggets are moist inside and the top is crunchy and full of garlic wonder fullness. |
1 vote
1847 views
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Black Bean Chicken Tacos by takara79Easy and delicious slow cooker chicken recipe |
1 vote
1516 views
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Ranch Style Eggs by Wendi TaylorA Tex-Mex delight. Serve with soft warm corn tortillas. |
1 vote
2605 views
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Stuffed Chicken Breasts in Pepper Jack Cheese Sauce by myra byankaCreamy, cheesy, minimum prep baked chicken dish. |
1 vote
2465 views
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