All recipes » Southwestern

	Walnut Cameos by RecipesnFood A special time of year, such as is the case with Christmas, requires a special treat: Camaféu de Nozes or Walnut Cameos. These culinary gems are gorgeous.	1 vote 2398 views
	Guacamole Tex-Mex by Amos Miller Super simple - fast - packs just enough punch. It will be the best you ever tasted. Bring on the cervesas, margaritas - and lots of quality tortilla chips! Just like Chipotle - but homemade!	4 votes 1 review 5 comments 9525 views
	Crockpot Carne Adovada Recipe by John Spottiswood We had this for dinner tonight and it was fantastic. The complexity of flavors - sweet, salty, spicy, and savory - is really amazing. It's better than 99% of the dishes I've ever been served in a mexican restaurant. I loved the carne adovada I had in Santa Fe, but I honestly don't remember any that matched this. If you try this…	7 votes 3 reviews 7 comments 13512 views
	Fiesta Hot Chocolate by Robyn Savoie Looking for an über rich hot cocoa? This is a spin off of Café Mexicano. Fiesta Hot Chocolate has similar properties. Instead of using coffee, you use milk.	1 vote 14444 views
	Shrimp Potato Salad by Robyn Savoie Cool Shrimp Salad is made even more refreshing with the snap of fresh lime juice and cilantro. This would be a substantial luncheon dish, doubly welcome because it can be made ahead. I'm not a fan of cocktail shrimp, frozen or canned. I strongly suggest using fresh cooked or the pre-cooked frozen shrimp found in the seafood…	1 vote 3761 views
	Caramelized Sweet Potatoes by Robyn Savoie Do you need a side to balance out that spicy dinner? The sweetness of this side would get the job done.	1 vote 3033 views
	Double Corn & Green Chile Muffins by Salad Foodie Whole kernel corn adds texture, flavor and moistness to ordinary cornmeal muffins. Add to that sharp cheddar cheese, green chiles plus your choice and amount of "heat" seasoning and you've a nice accompaniment to a bowl of beans, chili, or southwestern soup.	2 votes 1 review 1 comment 4560 views
	Black Bean and Corn Salsa with a Sherry Lime Cumin Vinergarette by Therese A light and freshly black bean and corn salsa with a variety of uses. Can be used with tortilla chips as a dip, a side dish to go with chicken or steak fajitas, or you can add some cooked quinoa for some extra protein for a tasty vegetarian dish.	1 vote 5340 views
	Tex-Mex Meatloaf by myra byanka Meatloaf with a kick.	1 vote 1 comment 4059 views
	Easy Pinto Beans by myra byanka What? Another pinto bean recipe? The other day I didn't want to go to the store, so I made do with what I had on hand. Yum!	1 vote 4144 views
	Frito Bandito Pie by myra byanka Absurdly easy, delicious meal that is ready in 15 minutes, if you use canned chili or leftovers.	1 vote 5781 views
	Black Bean with Cilantro Spread / Dip by Salad Foodie A quick-to-fix spread/dip to serve for a party or tailgate, or use as a vegetarian lunch entree with pita bread and veggie sticks. Menu ideas abound ~ spread on roasted vegetables or grilled meat sandwiches. Serve with an open-faced grilled beef sandwich on whole-wheat bread with stir-fried vegetables and pineapple sherbet. Best…	3 votes 1 review 4469 views
	Katies Chicken Durango by Katheryn A spicy, delicious and easy recipe that I came up with after having a similar meal at a local restaurant. Takes very little time to prepare and according to my kids is real "go for " food. Preparation time: 30 minutes	1 vote 4032 views
	Southwestern Cream of Potato Soup with Chorizo by myra byanka Nice, spicy soup for cold weather.	2 votes 1 review 3 comments 2416 views
	Easy Prep Tomato Salsa by myra byanka I make this salsa, if I can't find good tomatoes. The cost of this is more like 38 cents, not what is stated. If you do it in bulk and can it, it's even cheaper.	1 vote 1 comment 1833 views

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