Sujee Cake by Navaneetham Krishnan

Delicately coupled with rose essence and almonds, the cake is moist with a melt-in-your-mouth texture.

Chicken Vindaloo by Navaneetham Krishnan

It's aromatic with tender and succulent chicken pieces soaked in thick spicy and sour gravy.

Fish Soup With Okra by Navaneetham Krishnan

An Asian style soup, mildly spicy and aromatic with bouncy and firm fish chunks.

Galunggong in Cocomilk by ShaleeDP

SARAP! This is one of the common fish that Filipinos cook on a daily basis because it is one of the cheapest yet tasty.

Easy Pork Asado by ShaleeDP

Slow cook pork recipe. All time favorites!

Thai Style Mango Fish by Navaneetham Krishnan

fried fish seated on a bed of raw mango salad; spicy with red chillies, crunchy with peanuts and awesomely scented with coriander and kaffir lime leaves and spring onion.

Mango & Cucumber Yoghurt Salad by Navaneetham Krishnan

A save light meal for good to goodness.

Squid in Coconut Cream by ShaleeDP

Chilli Petai (Stink Beans) With Anchovies by Navaneetham Krishnan

petai; either raw, with sambal belacan or here's to with ikan bilis/anchovies, chillies, belacan and lime juice.

Laksam Noodle by Navaneetham Krishnan

"Kelantan Calling" noodle dish; fish coconut milk broth scented with Asian herbs, generously poured over noodles and topped with vegetables.

Spicy Beef Caldereta Homestyle by ShaleeDP

Traditional Native Macapuno Sweets by ShaleeDP

My grandma makes this sweets and i loved it!

Native Pancit Canton with Prawns by ShaleeDP

One of the many variants of 'Pancit' is Canton. I used egg noodles for this recipe.

Chicken with Peas by ShaleeDP

I like this simple yet yummy dish.