All recipes » Pork » Christmas » South east asian
Homestyle Asadong Baboy by ShaleeDPWhenever I cook this dish I make sure that I put a little twist each time. Just to compare the differences... why not?! lolz |
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Very Easy Stuffed Pork Roast by ShaleeDPRoasted pork with apple and sage fillings. |
1 vote
3636 views
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Aromatic Basil Minced Pork In Kueh Pie Tee Shells by BlackswanPad Ga-prao (Stir-fry Minced Meat with Basil Leaves) is one of the most common dishes in Thailand, using the strongly scented Basil leaves. You can cook this dish with Pork, Chicken or Beef using this recipe. Kueh Pie Tee is a popular Peranakan dish in S’pore. It’s a thin & crispy pastry shell filled with spicy & sweet mixture of… |
1 vote
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Louise's Humba with Root Crops by Joyce YapThis Filipino Recipe is commonly prepared during festivities and special occasions. It has different variations but this recipe is my family’s original version. |
1 vote
2551 views
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Pork with Herbs and Worcestershire Sauce by ShaleeDPI make this on dinner time when I feel like having a quick steak-like meal. |
1 vote
1868 views
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Easy Bicol Epxess by Alvin SanchezSome say this spicy dish, which is made creamy by gata, has its origins in Manila. Others believe it’s from Bicol. While its origins may be hotly contested, its a testament to the rich and varied flavors our regions have to offer. |
1 vote
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