INDEX
All recipes » South east asian » Chicken » Boil » Mother's Day
Tinolang Manok with Luyang Dilaw by ShaleeDPNormally my grandma will use a native chicken when cooking this soup dish. I like it that way too. Native chicken has more powerful taste. Very tasty. |
2 votes
10845 views
|
|
Minced Chicken Mee Hoon Soup by Navaneetham KrishnanOne bowl meal for yummy Malaysian taste. |
1 vote
2375 views
|
|
Laksa Soup by MichelineThis wonderfully spicy and comforting soup comes from Malaysia. I saw it in a Health Food Magazine. The recipe can be made with chicken only. This soup is very similar to Vietnamese Pho soup which is one of my favourite soups. |
1 vote
6321 views
|
|
Chinese Chicken Soup With Watercress by Navaneetham Krishnanwonderfully smooth with soft chicken pieces and watercress. |
1 vote
2289 views
|