All recipes » South east asian » Beef
Paleo Beef Broccoli Thai Style by The Accidental ChefI was looking for a good Thai recipe that was Paleo and came across a soup recipe that had some interesting ingredients. I made some changes and this is the result. The whole family loved it!! If you are so inclined you can serve this over noodles,rice or sprouts. |
1 vote
3283 views
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Basic Beef Tapa by ShaleeDPHomemade style of beef tapa for the family. |
1 vote
9681 views
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Tasty Homemade Beef Tapa by ShaleeDPThis is my version of Beef Tapa. |
2 votes
3677 views
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Corned Beef Hash by ShaleeDP
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1 vote
3310 views
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Beef Picadillo by ShaleeDPSauteed Minced Beef with carrots, potatoes, and peas. This is my way of enticing my kid to eat her peas :) |
1 vote
1759 views
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Sauted Corned Beef with Carrots and Cabbage Soup by ShaleeDPThis is one fast soup that anyone can enjoy at home. |
1 vote
5025 views
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(Stuffed) Ampalaya con Carne by ShaleeDPMy version of ampalaya guisado. This recipe will make sour -- easier and more fun for kids to eat. |
1 vote
11703 views
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Thai-Style Beef Salad by Wendy Saxena-SmithBe sure to serve this sweet and tangy beef salad just after tossing to ensure that the vegetables stay crisp. Garnish with a small handful of chopped roasted peanuts, if you like. |
2 votes
3204 views
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Beef Stew by Lidy Concepcion
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1 vote
2449 views
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Pineapple Bistek by Lidy ConcepcionBistek in Filipino means Beef Steak. Here's another great recipe from my Del Monte cookbook. Thanks Del Monte! |
1 vote
1689 views
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Beef Caldereta by Lidy ConcepcionThis is a cuisine from the Ilocos region of the Philippines. It's easy to prepare, and great for the rainy days as it warms up the tummies. |
1 vote
3302 views
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grill beef tenderloin with teriyaki sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLYgrill beef tenderloin with teriyaki sauce |
1 vote
3851 views
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satay marintion by CHEF ASHRAF ABD ALEEM ELKHARBOTLYsatay marintion |
1 vote
2886 views
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THAI-STYLE BEEF SALAD IN LETTUCE CUPS by Chef Lia Soscia
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1 vote
2741 views
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Shaking Beef (Bo Luc Lac) by Charles PhanThis is a very popular dish that I enjoy serving. It serves 4 as part of a multi-course meal |
1 vote
9742 views
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