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Fried Onion Rings

Fried Onion Rings by ShaleeDP

Onion rings are part of my snack list. This recipe is just so easy to make.

3 votes
37383 views
Crab Cake

Crab Cake by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Crab Cake

4 votes
8832 views
Chili Cheese Sticks

Chili Cheese Sticks by hungrynez

A long and green finger chilis stuffed with cheese! This one will surely rock and melt your day!

1 vote
8395 views
Egg Banjo With Onion Pickle

Egg Banjo With Onion Pickle by Navaneetham Krishnan

Fried egg, onion pickle, cheese and cucumber in buttered grilled bun, topped with sauces.

1 vote
2878 views
Salty and crunchy crepes

Salty and crunchy crepes by BestOodles

This dish is the ultimate vendor food that I have talked about before. I was thinking about a meal that would be suitable for Mother’s day breakfast as well as something nutritious and keeping with my vegetarian diet for this month. This meal is quick to make, healthy for you, and very inexpensive to make. You do have some…

1 vote
4109 views
How To Cook Paper Chicken

How To Cook Paper Chicken by Blackswan

Be intrigued when you’re served a mysterious looking transparent packet. Upon opening it, you would’ve discovered a tasty-seasoned deep-fried chicken. Paper-wrapped chicken is a popular Chinese dish that is enjoyed throughout China, Hong Kong, Singapore etc. Once the wrapped chicken pieces are deep-fried, the marinade caramelized…

1 vote
7432 views
Deep Fried Crablets

Deep Fried Crablets by ShaleeDP

This is another fingerfood, nibbles prepared when there is a get together or having drinks.Crispy and tasty.

1 vote
6174 views
ADOBONG MANOK & LIEMPO

ADOBONG MANOK & LIEMPO by sheila

It's the Philippines favorite dish originated from Spain. You can just cook it without Pork loin.You can store it in the refrigerator for a week or store in freezer whichever you prefer. In Negros Occidental, the better way to eat it is omit pork shred the chicken pieces after cooking, remove the bones, deep fry it until color changes…

1 vote
5518 views
Sweet and sour fish

Sweet and sour fish by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Sweet and sour fish

1 vote
4537 views
WHITE FRIED VERMICELLI

WHITE FRIED VERMICELLI by Engineers Love Cooking

Simple white fried vermicelli.

1 vote
2318 views
Prawn Fry

Prawn Fry by Moms Times

An evening snack

1 vote
3018 views
SPRING ROLLS

SPRING ROLLS by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

SPRING ROLLS

1 vote
2419 views
Spiced Cauliflower Tempura

Spiced Cauliflower Tempura by _sara_

Your best bet when craving for fried snacks but afraid to go all meat or get too stuffed for the next meal. I have also tried to mix it with shrimp if you prefer you can simply steam or boil some shrimp & serve in a separate bowl. -i suggest preparing at least two different kinds of sauce or dips, like for example one creamy tangy…

1 vote
3084 views