All recipes » Bake » Vegetarian » North american » BBQ party

	Carrot Cake the Ultimate by Amos Miller What a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely love a great carrot cake, so what are ya gonna do...?. This looks like alot of stuff, but it is just some dry and some wet ingredients. Do not be deterred! Press on! This recipe…	21 votes 11 reviews 22 comments 38159 views
	Festive Pasta Salad by Kelsey Martin This pasta salad is colorful and zesty! Serve warm or at room temperature.	10 votes 1 comment 37103 views
	Best Pecan Pie Brownies by Culinary Envy These Best Pecan Pie Brownies are fudgy brownies topped with a crunchy, nutty, buttery brown sugar pecan pie topping that create the perfect gooey dessert!	1 vote 3395 views
	Cupcakes with Chocolate Ganache Frosting by Katherine Mark Bittman always comes through and this recipe, which I've adapted from him, is no exception. The cupcakes are not too sweet (just the way I like them) and the chocolate ganache perfectly sets in the fridge. They are sure to put a smile on anyone's face.	2 votes 3842 views
	Cauliflower in Cast Iron Pot by Jeremy Fox This dish can be used as a main or a side - would also be a great item to take to a party or a pot luck. Your friends won't be disappointed. If you can, use locally grown and organic cauliflower. You'll taste the difference.	7 votes 5 reviews 2 comments 17481 views
	Easy Candied Pecans by Salad Foodie A snack for the gods! Sprinkle atop your favorite greens, blue cheese topped or chicken salad. For holiday entertaining leave the pecans in halves rather than chopping, and serve in a festive bowl.	4 votes 1 review 2 comments 16994 views
	Macadamia Nut Cookies with Dark Chocolate by Chef Chuck One of my favorite cookie recipes!	1 vote 3812 views
	Cauliflower Cheese Pie by BearNakedBaker Be creative with your cheese choice.....	2 votes 6942 views
	Collard Greens, corn and Tortilla Strata by Julia Ann Souders A layered casserole of vegetables and flour tortillas. A vegetarian side dish to be enjoyed with or without a meat entree. It's an American Lasagna! A side dish with lots of antioxidants to boost immunity. Recipe adapted from "Fight Back with Food: Use Nutrition to Heal What Ails You," Readers Digest Association, Inc., 2002.…	1 vote 1 comment 4764 views
	Potatoes au Gratan by Glenn This recipe was adapted from a little booklet put out in the 1930s by Westinghouse and Pennsylvania Power and Light Co. for the new electric range and oven. It contained 7 meals, each of which could be baked together in the oven. I've cut out this item and made it work and boy is it good. One note, I stopped peeling potatoes years…	1 vote 3868 views
	Warm artichoke dip by Micheline A tasty, elegant, warm dip to serve with rice or water crackers when entertaining.	3 votes 1 review 6198 views
	Vegetarian Pesto and Cheese Stuffed Mushrooms by Sheryl Dennett A party favorite for sure! Regardless of the occassion. Whether you want to make this an entree' or serve as appetizers, it is a hit either way. I prefer to serve as appetizers and it is such a wonderful treat on the pallette to enjoy in smaller portions. And it goes very fast, so you'd better double the recipe.	1 vote 3932 views
	Jalapeno Poppers with Cilantro Ranch by Mary Joseph Baked not fried, mmm...	2 votes 1 review 4113 views
	Gluten Free Appetizers For All by Joanne What you can do with a butternut squash and sweet potato is just amazing. Be creative. Think savory, sweet, delicious and neat.	1 vote 7529 views
	Macaroni, Chicken and Cheese Casserole by Julia Ann Souders An easy on your pocketbook comfort dish for the family. It is one of those meals, having leftover chicken, variety of cheeses or cornbread is a good dilemma. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and…	1 vote 5382 views

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