All recipes » North american » Pork » 600 or more calories
Scottish Scones and Sausage Gravy by B InnesI don't know why I haven't thought of this recipe before, 2 favorite breakfast items that do go pefectly together. |
1 vote
2116 views
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Pork Chops by Redneck MikePork chops/Marinaded |
1 vote
2727 views
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America's cut with black and white salsa by Brett Ede
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1 vote
2319 views
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Hawaiian Breakfast Fried Rice by Culinary EnvyHawaiian Breakfast Fried Rice is loaded with sweet pineapple, yummy pork sausage, honey ham, crispy bacon and savory veggies. |
1 vote
2165 views
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Bacon Muffins by Evelyn ScottTender and filled with the irresistible flavor of bacon, these simple muffins will disappear in a hurry. Serve them with breakfast, soup or a salad. |
2 votes
2294 views
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BARBEQUED RIBS by Kim WallaceThese pork ribs require a little extra work BUT I think you will find them well worth it!! |
1 vote
3291 views
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Aunt Maureen's Tasty Ham Loaf by VivienComfort food supreme. Easy ham loaf for 12 servings. Serve with garlic mashed potatoes, steamed green beans topped with butter and sliced almonds. Add your favorite fruit cobbler topped with vanilla ice cream. A dinner to enjoy with either good friends or family. |
1 vote
3102 views
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Black bean and Pork slowcooker chili by Susan SpiresThis is adapted from an award winning chili recipe. It's easy to make and delicious! Not too spicy, so your whole family can enjoy it! |
1 vote
3064 views
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Melt in your Mouth Ribs by Thad MarkhamThis recipe was handed down to me by my aunt. This is the rib recipe that you use for a dinner party with your closest friends. The cook time and easy finishing touches makes it ideal for entertaining. Everyone will say "OH GOSH", they are that good! |
1 vote
2471 views
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SWEET – HOT BBQ RIBS by Kim WallaceThis is one of my favorite ways to prepare ribs. These ribs have a nice sweet hot taste. |
1 vote
3612 views
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Apple Sausage Casserole by CarolinaheartstringsThis is a hearty, tasty casserole that my whole family loves. Add an extra apple if you like. The raisins give a little extra sweetness but not too much and compliment the flavors. It is quick to make and there’s never any leftovers! |
2 votes
2120 views
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Creole Cream Pork chops by Julie SchlosserThis one pot wonder is on my table at least once a week! I normally use applewood smoked bacon in this recipe, because the smoke flavor seems to bring out the Creole spices. I always use my slow cooker for this dish, but this can be baked in the oven as well! |
1 vote
2232 views
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Sour Cream Marsala Noodles w/ Breaded Pork Chops by Katie J.I found a similar recipe- and then again I revamped it to make it more my thing. Enjoy! |
2 votes
1809 views
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Pork Chops With Pineapple & Rice by Now We're Cooking!Everyday Food, June 2010, page 77 |
1 vote
1128 views
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