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Chewy Oat Breakfast Cookies by MichelineThese cookies are easy to make, chewy, healthy and ideal for breakfast. They contain no egg, no dairy, no flour and no added sugar. They are very satisfying and taste great too. |
2 votes
8064 views
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Watermelon Muffins by Kelsey Martin
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2 votes
11920 views
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Mom's Applesauce Cookies by Tom HartmanSoft Applesauce cookies and great comfort food that will caramelize on the top and bottoms but have a great mouth feel. |
2 votes
3549 views
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Strawberry Shortcakes with Whipped Cream by Nancy Oakes
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2 votes
4473 views
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Lime Pie with Coconuts by JoyA Lime pie with a Coconut crust |
2 votes
4608 views
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Apple Harvest Cake by Salad FoodieFor apple season this is a slam-dunk! It's especially pleasing for its moistness and chunks of apple, plus folks appreciate a cake without frosting for a change! This one's a keeper for your fall pot lucks! Single recipe makes an 8" x 8" size; double it for a 9" x 13" pan for pot lucks. |
2 votes
3381 views
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Summer Time by Erik FeldmanGreat sanck or pallet cleanser. Common fare in Oaxaca. |
2 votes
7616 views
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Loganberry Lemon Bars by Michele GrasonWe recently went berry picking and I found this great recipe for loganberries but I think since loganberries taste much like raspberries you could also use raspberries! |
2 votes
4651 views
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Strawberry Tart by Catherine PappasAdapted from: Reader’s Digest ~ Creative Cooking. This cookbook is a treasure of old time recipes that are too good to be left just to memory. Enjoy with Love, Catherine |
2 votes
2079 views
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Banana Bread with Dark Chocolate by Savory and SweetThis banana bread is moist and delicious! |
2 votes
1929 views
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Fresh Strawberry Pie by Glenn KatzWorks with any fresh berries in season, but be careful of the amount of sugar. |
2 votes
8051 views
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Plum Sherry Tart by Farrell May PodgorsekThe sherry and lemon zest give this plum tart a unique flavor. Be sure to use ripe, flavorful plums. You can use frozen plums but thaw them or heat gently in a skillet before placing them on the crust. I prefer plum tarts that are not too sweet. Add extra sugar to the filling if you prefer a sweeter filling |
1 vote
5060 views
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Apple Cobbler Pie by Kiki ThompsonOk…all I have to say is that this is HEAVEN!!! This is an Apple Cobbler made with a coconut-based whipped topping. All the blended ingredients of cinnamon, lemon juice, and nutmeg make it the perfect cobbler. |
1 vote
5482 views
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Nectarine-Raspberry Crisp with Spiced-Oatmeal Crumb Topping by Mary MatlackA great way to use seasonal fruit - sweet, tart and the cardamom....Mmmmm |
1 vote
1394 views
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Peaches and Cream - Southern Style by Debra aka Reel Lady"James and the Giant Peach" firm was our inspiration for this recipe Peaches and Cream - Southern Style. This firm was a hit when it was released in 1996, with it's fun characters traveling in a giant peach. Enjoyed by kids and adults, much like our recipe. Summer peaches are a "reel" treat, and we have done them up right - southern… |
1 vote
4556 views
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