All recipes » North american » Chicken » Spring » 500 or fewer calories

	HCG Diet - Apple Chicken Salad by 1st Place Recipes Recipe Source: http://hcg-diet-recipes.recipes-network.net	5 votes 1 comment 33045 views
	Chicken Kabobs by Kelsey Martin These kabobs are colorful, tasty, and make a great dish for any summertime party.	6 votes 1 review 2 comments 40955 views
	Easy Herb Chicken in Pastry by Robyn Savoie What a great company entree! Chicken breasts top an herb cream cheese base before being wrapped in puff pastry. While they bake, toss a green salad together and serve with a white wine. This recipe uses store bought pastry and spreadable cheese. If you're feeling adventurous, make your own puff pastry. I provided a link to a…	1 vote 7 comments 10665 views
	Chicken Divan by Micheline This rich and flavourful dish is my all time favorite chicken dish. I like to serve it when entertaining friends and family. It takes a little preparation but is well worth the effort. There are 4 steps to making this recipe. Cook the chicken, cook the brocoli, cook the rice, make the cheese sauce and then assemble and warm up in…	1 vote 1 comment 15809 views
	Skinny Lemon Glazed Chicken, Sweet and Sassy by Skinny Kitchen with Nancy Fox This spectacular sweet and spicy lemon glazed chicken will make your taste buds sizzle! Studies show eating spicy food is good-for-you. It’s one of my favorite ways to make chicken! The skinny for each serving, 236 calories, 4 grams of fat and 6 Weight Watchers POINTS PLUS. It’s super fast to make and fabulously delicious!	2 votes 1 comment 6071 views
	Buffalo Chicken Taquitos with Baked Cheese Shells by Culinary Envy These Buffalo Chicken Taquitos with Baked Cheese Shells are a flavor explosion in your mouth! No flour or corn tortillas used here…only Cheese! It only takes 7 simple ingredients and is gluten free, low-carb and Keto friendly. You have to try this incredibly easy to make dinner, appetizer or afternoon snack that tastes Amazing!	1 vote 2717 views
	Tarragon Roasted Chicken by Robyn Savoie A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and cheese dishes, as well as meat and poultry.	1 vote 1 comment 4943 views
	Honey Fried Chicken by Culinary Envy This tasty, juicy Honey Fried Chicken gets ridiculously golden crispy from the honey buttermilk batter and lip-smacking seasoned breading!	1 vote 1768 views
	Garden Fresh Brine Roasted Chicken by Smokinhotchef Nothing's more versatile than a flavorful bird at your fingertips. There are many ways to serve this chicken, but I prefer the traditional and beautifully simple whole roasted!	1 vote 1 comment 3211 views
	Giggling Gourmet's Homemade Chicken Soup by Giggling Gourmet Here's a dish I have been fine tuning for years. It's a hearty chicken soup that dishes a good medicine if someone in your family is not feeling well...or...you just enjoy a good soup! I make this for my wife anytime she is not feeling well and it gets her going again by the next day! In the picture you will see sliced fresh…	2 votes 4161 views
	Coriander Lemon Chicken by Pinch of Salt www.pinchofsalt.me	1 vote 1528 views
	Apricot-Pesto Chicken by Anne If you have a container of pesto in your refrigerator that you like, use it instead of the basil leaves, dried apricots, pecans, parmesan cheese, olive oil, and garlic. Note: 1. You can also substitute fresh spinach leaves if you do not have any basil leaves. 2. Apricot Pineapple preserves is also a good substitute.	1 vote 3909 views
	Chicken and Baby Spinach Soup w/Fennel Pollen by Smokinhotchef Simplicity at its best. This recipe showcases the amazing and refreshing fragrance and flavor of fennel pollen. Reminiscent of star anise and black licorice, this soup is definitely for the body and soul.	1 vote 1 review 3843 views

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