All recipes » Easter » 500 or fewer calories » North american » Bake

	Key Lime Pie by Beth Roan My daughter loves Key Lime Pie. When she asks I can't refuse.	1 vote 1 comment 1825 views
	Skinny Celebration Party Cupcakes by Skinnysweetsdaily.com Here is a festive cupcake that's so easy to put together. I'm using a cake mix for this recipe. When you add your own special touches, it's a homemade wonder! Enjoy every bite of this Skinny cupcake! YUM!	1 vote 3228 views
	Bacon Tater Egg Cups by Culinary Envy Bacon Tater Egg Cups are packed full of protein and veggies! Make ahead and easily reheat. The perfect way to start your day!	1 vote 1490 views
	Cinnamon Streusel Coffee Cake by Culinary Envy This delicious and easy breakfast Cinnamon Streusel Coffee Cake recipe includes incredibly moist, buttery and rich golden cake and layers of scrumptious brown-sugar cinnamon pecan streusel topping!	1 vote 2257 views
	Lemon Loaf Cake by Julia Ann Souders A tasty cake for that small gathering, elegant for brunch, luncheon or dinner. Dress up with chocolate syrup and ice cream..	1 vote 184 views
	Caramelized Banana Cupcakes by Michelle Benedetti These moist, dense cupcakes feature bananas caramelized with spiced rum.	1 vote 2811 views
	Hot Cross Buns with Dried Sour Cherries and Pistachios by Evelyn Scott Hot cross buns were traditionally prepared by English housewives on Good Friday. To ward off evil spirits, the buns were marked with a cross made from dough before baking or with icing after baking. Here the recipe is updated with dried sour cherries and pistachios.	2 votes 3091 views
	Hutterite White Buns by Carolyn Hofer Recipe for 2 quarts white buns	1 vote 7998 views
	Bread Stuffing with Mushrooms and Bacon by Nancy Miyasaki The turkey's flavors of bacon and sage are repeated in this robust stuffing. Mushrooms, which have long been hunted in the heartland, add a nice touch.	2 votes 3041 views
	Eggless - Wild Blueberry & Oatmeal Muffin by A2Z Healthy Vegetarian Cuisine Know What you Eat: Wild Blueberries may be small but they pack a healthy punch! Sweet, tangy and intensely blue, Wild Blueberries are rich in phyto nutrients — antioxidants such as anthocyanin, as well as anti-inflammatories. These natural substances, found in fruits and vegetables, are believed to protect against disease and promote…	1 vote 3155 views
	Maria's Blueberry crumbly stuff by Marla Nichols Soft, crumbly coffee cake made with blueberries and cinnamon. Perfect for a lazy morning brunch or a late night snack.	1 vote 2482 views
	Mom's Famous Zucchini Bread by Denise Sherin This is a great way to get kids to eat veggies! My son loves this as a snack. I make this in mini loaves for the church bake sale it's always a big hit.	1 vote 4874 views
	Pumpkin Nut Bread by RecipeKing Pumpkin Nut Bread is an easy and quick to assemble recipe for a great pumpkin bread with walnuts and raisins. This makes a great option to add to your holiday baking list also. It uses fat-free yogurt and no-fat sour cream to make it a healthy, low calories, low fat, low cholesterol, low sugars, low sodium, low carbohydrates,…	1 vote 2889 views
	Veggie Pot Pie by peace Modified from pillsbury.com "Veggie Lovers' Pot Pie" (https://www.pillsbury.com/recipes/veggie-lovers-pot-pie/77a6b30c-f446-43b7-8a76-cb8e3cd4ca51). Great recipe to use up leftover fresh vegetables before they go bad, as well as clear out your freezer of frozen vegetables. Easy to add or remove vegetables you like and dislike. Easy to…	1 vote 916 views
	Lemon Blueberry Yogurt Bread by Beth Roan The moistest bread I've ever had. Love the lemon and blueberry combination.	1 vote 2184 views

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