All recipes » Japanese » Easter

	Microwave Cookies by ochikeron Just mix and microwave! Easy enough for kids to bake ;)	3 votes 1 comment 17659 views
	Teppanyaki Salmon by Navaneetham Krishnan Absolutely delicious with the typical Asian flavours.	1 vote 4744 views
	Japanese “Rare” Cheesecake by Henry Moline No bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare cheesecakes are chilled and served with fresh fruits or fruit sauces. It is a very easy cheesecake to make at home	1 vote 13470 views
	Grilled Shishamo With Wasabi And Soy Sauce by Navaneetham Krishnan A short cut to a fast and easy meal.	1 vote 4329 views
	Decorated Chocolate Bar by ochikeron How about decorating your own chocolate bar?!	1 vote 2679 views
	Best Sushi Hand Rolls by RecipesnFood Do you know what makes these Best Sushi Hand Rolls so special. Check out its recipe to explore the secret of its delicacy.	1 vote 2119 views