All recipes » Picnic » Vegetables » Indian
Mattar Samosa by Preeti gargToday my two special friends came to my home, I felt great. I made this “Matter Baby Samosa”, they love it. Samosa is a very famous snack in North-Delhi with tea or coffee. Mostly samosa prepared with potatoes but now people more concern about their health and they avoid all carbohydrates stuff, still we enjoy samosa with decreasing… |
1 vote
3850 views
|
|
Stuffed Bitter Gourd Fry by Paul Anderson LumenSomething Different |
1 vote
4473 views
|
|
Fire Up The Grill, Toss the Slaw, I've Got The Fastest Salad Ever!!! Plus, Enter To Win Tropical Traditions Coconut. by kathy goriThere are days when no matter how much I love it, I just don't feel like cooking. When the lazy don't feel like cooking, the lazy go out to eat. That does happen sometimes but most of the time, since we try to watch what we eat and keep it on the… |
3 votes
5170 views
|
|
Eggplant(Brinjal) Fry by Paul Anderson LumenIndian ways! |
1 vote
4120 views
|
|
Sweet And Simple "No-Cook" Carrot Salad For A Hot Summer Lunch by kathy goriWhen I named my website The Colors of Indian Cooking I was thinking about the colors of the many, many spices used in this cuisine, from the gold of turmeric, the deep crimson of kashmiri chili, the sable browns of cumin and coriander and the vivid… |
1 vote
3552 views
|
|
Doodhi Thepla | Bottle Gourd Thepla by pshinde2109Doodhi Thepla or Bottle Gourd Thepla is very easy and fast recipe for breakfast or snack.Use fresh and grated bottle gourd or lauki for making thepla. |
1 vote
3629 views
|
|
Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds by Navaneetham KrishnanUnless you enjoy pairing this dish with something else, it's lovely with rice and other sides. |
1 vote
4077 views
|
|
Okra Mixed Rice/Ladies Finger Mixed Rice by Kokila KarthikeyanOkra mixed rice is healthy and delicious taste.It smells good.Gobi manchurian is a best side dish for this item.Powder smell is gives to the rich taste to the okra mixed rice.Quick and simple vegetable mixed rice.Nice flavour comes in okra rice. |
1 vote
7344 views
|
|
Pumpkin flowers fry (bajji) by anil menonThis recipe is for starter, easy and quick to make. |
1 vote
2393 views
|
|
GOBI MANCHURIAN/CAULIFLOWER MANCHURIAN by Kokila KarthikeyanGobi Manchurian- a popular Indo Chineese dish can be served as a snack or an appetizer when prepared dry. The Cauliflower has a crispy coating and is tossed with a mouth-watering spicy sauce.Try this absolutely delicious recipe! |
1 vote
2986 views
|
|
Vegetable Pakora by Aparna AnuragPakoras are created by taking one or two ingredients and dipping them in a batter of gram flour and then deep-frying them. When onions, on their own, are prepared in the same way, they are known as onionbhaji. A version of pakora made with wheat flour, salt, and tiny bits of potato or onion (optional) is called noon bariya (nūn=salt)… |
1 vote
2941 views
|
|
Banana Bajjia by hariThis recipe is easy to make. If suddenly guests come, you can preapre this snack. Very tasty. |
1 vote
2417 views
|
|
EGG PLANT CHAPATTI by Kokila KarthikeyanYesterday i have prepared this egg plant chapatti recipe.Egg plant chapatti smells are really good.I have added only proteins item vegetables.I have dedicate this chapatti to all christmas people and viewers.Try this chapatti really awesome.If u like this Egg plant chapatti please share ur friends and other bloggers :) |
1 vote
4326 views
|
|
Pink Cabbage Pakora (balls) by Sharada KakarlaThis is a deep fried item made with Pink Cabbage, and is kids friendly item. I tried this for the first time and my 7 and half year old (and should say is a picky eater!!) requested the same dish and made me prepare this the following weekend!! This can also be tried with the white Cabbage, I just was wanting to experiment this with… |
1 vote
2450 views
|
|
Dudhi Muthiya by A Cook at HeartA popular tea time snack from the state of Gujarat (India) This snack packs in whole wheat flour, chick pea flour and semolina with the goodness of bottle gourd. It not only makes for a great tea time snack but also a lunch box item and perfect picnic/ traveling food as it has great shelf life. |
1 vote
3005 views
|