Grilled Salmon Steak with Lemon and wine by ShaleeDP

I personally like this recipe. Simple yet very hearty for me. I enjoy grilled fish a lot. You should too!

Easy Fish Fillet by ShaleeDP

This is one of my daughter's favorites. She likes the cream dory fillets dipped in tartar sauce. Try it too!

Paksiw ng Bangus (Milkfish Soursoup) by ShaleeDP

Milkfish recipe that has a twist of sourness in every sip. This is very tasty and the acidity of the dish will keep your taste buds alive.

Escabeche Lapu-Lapu by ShaleeDP

Sweet and sour fish recipe that you can serve anyone who loves fish. This has a balance of sourly-sweet tang that mixes wonderfully in your mouth.

Rellenong Bangus by ShaleeDP

An all time flavorful dish prepared with patience and dedication. My family enjoys this everytime.

Inihaw na Bangus by ShaleeDP

Grilled fish is always a family favorite in the Philippines

Tuna Flakes Afritada by ShaleeDP

Healthy and tasty recipe.

Sauteed Bangus by Joyce Yap

Bangus or milkfish is the national fish in the Philippines. There are a lot of ways to cook bangus. Today, I will share with you sauteed bangus. Try it and you'll eat it with much gusto.

Ginataang Tilapia (Tilapia with Coconut Milk) by Lidy Concepcion

Fish ala Reyna by Lidy Concepcion

Steamed Fish with Green Mango sauce by Lidy Concepcion

Rellenong Bangus ( Stuffed Milkfish) by Marelie

Here it is, the good old stuffed milkfish or Rellenong Bangus.Lovely and white, now brown and ready.Allow your senses to overcome your cravings... have fun and enjoy..

Bacalhau (Dried Cod Fish) con Olive Oil and Tomato by Marelie

Here's the precious Bacahlau, the very expensive dried cod fish in the Philippines and apparently cheap in Spain. But these days, you can actually substitute and use another type of dried fish as long as it can taste and look like Bacalhau once its cooked.

Tuna Cups by Lidy Concepcion

Another recipe from Del Monte Kitchenomics, for kids. It's rich in Thiamin- prevents Beri-beri.

My Asian Fried Fish Fillet by Marelie

Here's my recipe for today. I am proud of this recipe because it is personal, I made it. Honestly, its not bad cause it is the worst batter in the whole world! lol! It will make you crazy and you will find yourself in the end frying more aside from fish..but you should do it after frying the fish. You can fry slices of potato, sweet…