Aromatic soda bread mini loaves by Lemon Squeezy

Scrumptious soda bread rolls flavoured with a mix of fresh herbs.

Apple Flavoured Orange Cake by Hungry Jenny

This is an apple flavoured cake with a sticky zesty coating. Butter free, but there is some sugar in it! This was made in an 8" square tin and cut into 12 triangles. http://hungryjenny.blogspot.com/2010/07/ambiguous-orange-cake.html

Mini Brioche Muffins by Hungry Jenny

This recipe can create 48 mini muffins, or 24 cupcakes - or, as I did, 24 mini muffins and 12 cupcakes!) Leave the brioche out to dry overnight for best results. If you want to make cupcake-sized ones, amend the temperature to 180 degrees C instead for about 20 minutes.…

Butter and Sugar Free Ginger Cookies by Hungry Jenny

Easy Broccoli and Cauliflower Gratin by Hungry Jenny

Avocado salsa by Lemon Squeezy

Enjoy on the side or as a dip

Cool Green Salad by Hungry Jenny

A fresh, crunchy, cool green salad that tastes a lot better than it looks...! This recipe serves 2.

Easy Oaty Flapjacks by Hungry Jenny

Makes 9 decent-sized slices

Healthy Fruit and Nut bars by Angie Wilkes

Homemade version of Nak'd bars. Easy to make, very versatile. If you love the taste of Nak’d bars, but you’re not so keen on the price, try making your own – you won’t believe how easy these are to make. This is the basic recipe for the bars, but you can add whatever flavourings you want. I’ve used vanilla, but I suggest…

litchi with papaya by sunil k.nayar

fresh and ripe litchi with papaya

Ginger and Lime Chicken Drummers by Hungry Jenny

http://hungryjenny.blogspot.com/2010/07/3-ways-to-roast-chickenpieces.html

Virgin fresh Bloody Mary by Easy Cook - Laka kuharica

This refreshing and zesty garden-fresh drink is ideal when summer tomatoes are at their peak.

Meatballs,basil,red pepper sauce by Monika

This healthy recipe is low in fat, gluten and dairy free, and can be enjoyed with pasta, quinoa or simply on its own.

My version of Nigella's Chocohotpot by Padma Priya Manikam

This is a dessert made by British chef Nigella and I have made it several times varrying a little. The original recipe calls for 4 ramikens but I bake mine in a rectangle oven-proof dish. I also use Van Houten's cooking chocolate. Below is the recipe adapted by me and for the original recipe kindly refer to the web link.

Simple Golden Syrup Flapjack Recipe by Mike Jeremy

This is a very basic flapjack recipe