All recipes » American
Sugar Donut Muffins by ReeniA soft and tender cake muffin with a crusty coating of sugar on the outside that will melt in your mouth like a little bite of heaven. |
21 votes
16584 views
|
|
Cornbread, Jalapeno Maple Bacon by Amos MillerWhen the daytime temperature hits around 50 degrees and the evening plunges to 30 or lower, it is time to begin the annual maple syrup processing in our neck of the woods. We use it for many things and one of them is this cornbread. I first had a jalapeno cornbread in Texas, made by my sister's cowboy husband's aunt Netha, and… |
12 votes
22553 views
|
|
Halloween Finger Cookies by John SpottiswoodThese taste like a rich biscotti. But the best thing about them is the spooky Halloween look! Try serving them at a Halloween party or bringing them to work. It feels creepy to eat them! |
9 votes
13391 views
|
|
Kids Favorite Pumpkin Chocolate Chip Muffins by Nancy MiyasakiThese muffins are really delicious! They are moist and flavorful. Our kids really love them, and I do too. |
7 votes
12169 views
|
|
“Bear Sign” (Or… a more polite name: “Nut & Berry Shortbread Bars”) by Kevin OlomonDuring the off-season, when salmon aren’t readily available up north, Alaskan bears eat mainly nuts and berries. So to track a bear in the woods, you simply look to the forest floor and watch for “bear sign”. Need I say more? Ha! These are SO easy… |
6 votes
12477 views
|
|
(Tastes Just Like Dunkin' Donuts') Streusel Topped Pumpkin Muffins with Cream Cheese Glaze by Schnoodle SoupTastes just like the amazingness that is a DD pumpkin muffin. Seriously. |
5 votes
31114 views
|
|
Williams Sonoma Triple Chocolate Brownies by Nancy MiyasakiThis is a very popular recipe that I simplified a bit without losing any of it's goodness. You can serve these when you feel like a dark chocolate cake but don't have time to hassle with it. They make a wonderful end to any meal! They are super chocolaty, so they go really well with a scoop of vanilla or coffee ice cream! |
5 votes
6952 views
|
|
Hot Cros Buns by Barbara Beery
|
4 votes
4157 views
|
|
Uncle Amos' Molasses Cookies by Amos MillerThis is an old stand-by, perfect for the holidays, for winter, for enjoying with a glass of milk, or hot coffee, tea or cocoa. The beautiful thing is that these cookies get better everyday - if you can stand to have them around without consuming them! This is a make-the-dough-one-day and bake-the-cookies-the-next project, so… |
4 votes
8211 views
|
|
Lemon Pudding Cake by Catherine PappasAdapted from: Pillsbury Christmas 2009. This is a delightfully light and delicious dessert and so simple to make. Enjoy and Remember Cook with Love, Catherine |
4 votes
11746 views
|
|
Oatmeal Blondies by Farrell May PodgorsekI couldn't decide what to make one day. Did I want Blondies or Oatmeal Cookies. Why not both? The bars came out exactly as I wanted them to. Moist on the inside like a good Blondie should be, with a nice chewy texture from the rolled oats. I made these with chocolate chips and cinnamon, a great combination. Other nice additions would… |
4 votes
14996 views
|
|
Garlic Buttermilk Dinner Rolls by myra byankaWonderful recipe for dinner rolls slathered with garlic parsley butter before serving. Make them any shape you want, such as knots, crescents, or pan rolls, etc. Visit YouTube Shaping Rolls. |
4 votes
8006 views
|
|
Dark Chocolate Peanut Butter Cookies by Katherine MartinA dark chocolate cookie with peanut butter undertones swirled with chocolate chips. Delightfully fluffy and dense. |
3 votes
3342 views
|
|
Buttermilk Dinner Rolls by myra byankaFluffy, soft yeast rolls. Will freeze well. |
3 votes
7780 views
|
|
Apple Crisp – Microwave Quick! by Salad FoodieI haven’t found a quicker apple crisp recipe that tastes as good (or better) than oven-baked. Simple prep and fast cooking make this a perfect dessert when you’re short on time. Plus you can make it year round as the microwave won't heat up the kitchen. |
3 votes
22431 views
|