All recipes » American » New Year
Fennel, Chicken Sausage and Sweet Vidalia Onion Pizza by BearNakedBaker
|
1 vote
3076 views
|
|
Skinny Mini Cinnamon Rolls, Yum! by Skinny Kitchen with Nancy FoxI have one word to describe these delectable little treat, de-licious! What a great treat, snack, breakfast or dessert. You’ll love how easy they are to make. The only hard part is limiting yourself to eating just a few! The skinny for each, 90 calories, 1 gram of fat and 2 Weight Watchers POINTS PLUS. |
1 vote
2615 views
|
|
A NEW WAY TO FRY BACON by GARY ESTESSHOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN. |
1 vote
3752 views
|
|
A BETTER FISH BATTER by GARY ESTESSTHIS IS A RECIPE THAT I CAME UP WITH A WILE BACK AND USE IT BECAUSE IT WILL NOT BURN YOUR OIL LIKE DRY RECIPE AND YOU CAN ADD ANY THING TO IT FOR FLAVOR. WE USE IT ON ONION RINGS, CATFISH, SHRIMP,TROUT, RED FISH, ANYTHING THAT DOESN'T STICK ON OTHER RECIPE. |
1 vote
3494 views
|
|
3 Way Cheese Ball by Chef SmithMake 3 different flavors of cheese balls or make the base and multiply one of the variations by 3 for a large cheese ball of one flavor. |
2 votes
3148 views
|
|
COOKIE/ PECN BARS by Adrienne Still Waters Raichelle
|
1 vote
3704 views
|
|
Cranberry Tollhouse by BearNakedBaker
|
1 vote
1935 views
|
|
Buffalo Bleu Sliders by BearNakedBaker
|
1 vote
3118 views
|
|
Open Apple Tarts by Chef Smith
|
1 vote
2062 views
|
|
Filet Mignon Date Night by Patti FisherOur Filet Mignon Date Night tonight we went all out with our complete dinner on the grill. We did a reverse sear filet mignon topped with a bacon wrapped onion ring filled with blue cheese, hasselback potatoes and personal size smoked garlic with bacon and onion. To follow that up Patti made strawberry rhubarb crisp. All kissed with… |
1 vote
2690 views
|
|
Blackened Shrimp with Coconut Cilantro Chutney by BearNakedBaker
|
1 vote
1523 views
|
|
Blue Cheese Macaroni Salad by Chef Smith
|
2 votes
2402 views
|
|
Dipping sauce from water Melon rind by GARY ESTESSLaster year I had a long recovery from a tumor.but I got my taste buds back and smell. This recipe is one of many recipe I will be showingredients you al.l I like water melon rind trimmed just white. We put it on chicken, fish,pork,beef name it. |
1 vote
996 views
|
|
Marinated Roasted Pepper Canape by Chef SmithThe pepper mixture can be made ahead of time. |
1 vote
1924 views
|
|
Pinwheels by Chef Smith
|
1 vote
2287 views
|