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Deep Dish Blueberry Pie by Catherine PappasAdapted from: Reader’s Digest Creative Cooking. If you like blueberries this will be on your list of favorite things to make. Enjoy with Love, Catherine |
2 votes
1926 views
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Avocado, Tomato and Mango Salsa by Bombdiggity Hot DogsThis is a great salsa on hot dogs or tortilla chips |
2 votes
6958 views
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Strawberry Tallcake by Tracy Wilson
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2 votes
2394 views
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Watermelon Smoothie by Kelsey MartinInspired from the National Watermelon Promotion Board! |
2 votes
11329 views
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Applesauce Cake by Farrell May PodgorsekThis cake is big on warm, spicy flavors. It is simple to make and stays moist for days. Homemade applesauce is so easy to make and I think makes the best cake, but of course you can use applesauce from the store. Stay away from sweetened applesauce for this cake. It is sweet enough without added sugars. I make two 8x4 loaf pan cakes… |
2 votes
3778 views
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Pear Salad with Gorgonzola Dressing by Chef Feiny www.feintastingfoods.comEnjoy! |
2 votes
1970 views
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Basic Guacamole Dip by ShaleeDPThis dip interests me. So, to see if I would like it.... I tried it! It was fine. I can make it better next time. |
2 votes
2442 views
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Baked Apple Pancake by Baking BarristerApples, cinnamon and sugar cooked into a light batter form the best breakfast ever. |
1 vote
5643 views
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Fig Jam with Balsamic Vinegar and Rosemary by goodkarmamamaHomemade fig jam is simple and totally delicious. |
1 vote
3077 views
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No-Bake Apple Tart by Rich HGet in on the raw food movement! Raw fruits and veggies are really the best way to enjoy all the healthy benefits of a plant-based diet. While I am not a raw foodist in general, I do enjoy raw dishes now and again and really enjoy seeing what I can come up with in the lab (aka kitchen)! Try this one...you'll love it! |
1 vote
2684 views
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Vintage Banana Nut Bread by ChaCha Can CookThis recipe was from the Parke-Davis Cafeteria in Detroit, Michigan in the 1940's. My Grandpa Joe worked there, and loved this recipe so much, he bugged the cafeteria staff until they gave it up. It makes a really moist loaf, or cupcakes. If you decide to frost them, I suggest using a cream-cheese frosting. Yum! |
1 vote
3417 views
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White Sangria by Andra KiserThis is my favorite recipe for sangria. |
1 vote
4244 views
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Lemon Curd by Kathy Youngtaste great all alone or as a pie!! we have it both way's!! |
1 vote
2430 views
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Carmel Apple Bread by Cathy W.I love, love, love this bread. It makes a very good present for a food gift. Freezes well. |
1 vote
1963 views
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Grilled Chicken-Melon Salad by RecipeKingGrilled Chicken-Melon Salad is an easy recipe for your outdoor barbecue and grilling recipe files. It is a Tex-Mex style recipe with chopped chicken breasts, cantaloupe, honeydew melon, oranges, bell peppers and onions with a picante sauce and honey salad and citrus salad dressing and marinade. A delicious, citrusy, spicy grilled… |
1 vote
1947 views
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