MENU
Caramel Glazed Apple Bread

Caramel Glazed Apple Bread by Mary Potter

from Betty Crocker, cuz she knows what guys want. I actually bumped into this recipe from somewhere else, but I do not recall where or from whom. If you recognize this as your recipe let me know and I will absolutely give you credit,

1 vote
3913 views
Mango Cobbler on the Grill

Mango Cobbler on the Grill by Robyn Medlin

There is really nothing you can’t make on the grill, even dessert. Finish a great meal on the grill with grilled cobbler and your friends will leave your house later with a big grin of satisfaction on their face. Ingredients:

1 vote
8039 views
Applesauce Cake

Applesauce Cake by Farrell May Podgorsek

This cake is big on warm, spicy flavors. It is simple to make and stays moist for days. Homemade applesauce is so easy to make and I think makes the best cake, but of course you can use applesauce from the store. Stay away from sweetened applesauce for this cake. It is sweet enough without added sugars. I make two 8x4 loaf pan cakes…

2 votes
3778 views
Deep Dish Blueberry Pie

Deep Dish Blueberry Pie by Catherine Pappas

Adapted from: Reader’s Digest Creative Cooking. If you like blueberries this will be on your list of favorite things to make. Enjoy with Love, Catherine

2 votes
1926 views
Fig Jam with Balsamic Vinegar and Rosemary

Fig Jam with Balsamic Vinegar and Rosemary by goodkarmamama

Homemade fig jam is simple and totally delicious.

1 vote
3077 views
Avocado, Tomato and Mango Salsa

Avocado, Tomato and Mango Salsa by Bombdiggity Hot Dogs

This is a great salsa on hot dogs or tortilla chips

2 votes
6958 views
Baked Apple Pancake

Baked Apple Pancake by Baking Barrister

Apples, cinnamon and sugar cooked into a light batter form the best breakfast ever.

1 vote
5643 views
Vintage Banana Nut Bread

Vintage Banana Nut Bread by ChaCha Can Cook

This recipe was from the Parke-Davis Cafeteria in Detroit, Michigan in the 1940's. My Grandpa Joe worked there, and loved this recipe so much, he bugged the cafeteria staff until they gave it up. It makes a really moist loaf, or cupcakes. If you decide to frost them, I suggest using a cream-cheese frosting. Yum!

1 vote
3417 views
Peach Pie

Peach Pie by Ella Mangelos Velthoen

Love fresh fruit, and peaches are one of my favorite, our tree gets so full and I love baking pies. Make them for neighbors as well as friends. Everyone appreciates a good pie

1 vote
712 views
Basic Guacamole Dip

Basic Guacamole Dip by ShaleeDP

This dip interests me. So, to see if I would like it.... I tried it! It was fine. I can make it better next time.

2 votes
2442 views
No-Bake Apple Tart

No-Bake Apple Tart by Rich H

Get in on the raw food movement! Raw fruits and veggies are really the best way to enjoy all the healthy benefits of a plant-based diet. While I am not a raw foodist in general, I do enjoy raw dishes now and again and really enjoy seeing what I can come up with in the lab (aka kitchen)! Try this one...you'll love it!

1 vote
2684 views
Strawberry Mango Jam

Strawberry Mango Jam by Carolinaheartstrings

With plenty of fresh strawberries on hand it seemed like jam making was in order. AND with my love of tropical fruit I couldn’t help but want to adjust the recipe that I found on Domino Sugar’s site to include mango. It was the first time I made this and it will not be the last. Easy, easy, easy and sooooo tasty.

1 vote
3879 views
Sabrina's Any Fruit Cobbler

Sabrina's Any Fruit Cobbler by Real Food Real Kitchens

This is the BEST cobbler that Real Food Real Kitchens has ever tasted!!! Be sure to try this recipe, weekly!

1 vote
2540 views
Aunt Pearl's Prune Cake

Aunt Pearl's Prune Cake by ChaCha Can Cook

1 vote
2073 views
White Sangria

White Sangria by Andra Kiser

This is my favorite recipe for sangria.

1 vote
4244 views