Dark Chocolate Peanut Butter Bananas by Kristy O'Connor

I found a similar off of a Pinterest post. It looked so easy on the post, but it proved to be way more difficult trying it for the first time. I think the key really is the thickness of the chocolate, and mine was too thick… I know too much chocolate, NO WAY… but I think in this case, less is more. To view this recipe in more…

Choco banana ice cream by Jayashree.T.Rao

A guilt free dessert that can be made easily.

Tomato Stuffed Avocado by "Cheffie Cooks"

Great appetizer or snack or lunch option. Yum!

Fruit Pie by Harold Watson

A graham cracker or vanilla wafer crust with bananas, pineapple, pecans, and maraschino cherries topped with whipped cream.

Grape and Corn Relish by Farrell May Podgorsek

Sweet and savory relish that is beautiful to look at and has a fresh, slightly spicy flavor. The sweetness of the grapes and corn contrast with the bite of the peppers. Excellent when served with grilled fish or chicken. Try to find Champagne grapes if possible. They are very small, the size of currants, and the perfect sweetness for…

Mandarin Orange n' Cream Dessert in 5 minutes! by "Cheffie Cooks"

Fast and delicious quick desert! 2-Ingredients-yes, that's all needed.

Fresh Peach Salsa by David St. John