Pan Seared Sirloin Steaks with Sauteed Onions by John Spottiswood

We don't eat a lot of steak, and when we do I normally grill it. My mom used to frequently serve pan seared steaks, generally cheaper cuts like sirloin or london broil. So I thought I'd give it a try and see if I could come up with something competitive with my grill. I started with a base recipe from Cook's Illustrated, and…

Tuscan Steak by John Spottiswood

This is one of the simplest and best steak preparations you will EVER make. I've been trying for years to find the perfect grilling recipe to bring out the natural flavors of a great steak without over powering them. This recipe rivals the best steakhouses out there. You must buy prime steaks (I got mine from Costco). I adopted…

Philly Chesesteak Quesadillas by dp

amazing

The Best Burger Ever by Pamela Orbin

This a delicious recipe for hearty, juicy grilled cheeseburgers.

Nuwave Meatloaf by Sharon Tison

A family favorite has always been meatloaf. This recipe can be made in advance, shaped and frozen. It cooks well from freezer to NuWave Oven just increase the original cooking time to 14 minutes instead of 10. I hope you like it.

Roast Beef Subs with Au Jus by Jennifer Sikora

A simple yet tasty roast beef sandwich to make any night of the week after you come home from a long day at the office. This sandwich comes together so quickly, you will be amazed!

Steak Bites by Jennifer Bass

Greek Sliders by Kelly Christensen

Grilled Mini Burgers with feta, calamata olives, garlic and oregano on mini water rolls with tzaziki sauce Great with potato salad, hummus/fresh veggie dippers. Recipe can be mixed the day before. Recipe can easily be doubled or quadrupled

Grilled Australian Veal Chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Grilled Australian Veal Chops

Flank Steak Tacos by Mary Callan

A delicious hearty meal full of flavor

"Fall" Inlove Chilli by Cara Fernicola

There's something about Fall that brings out the Inner chef in me. All the smells, colors, and cool weather inspire me to cook my little heart out.This is my chilli recipe that I've perfected, Perfect to make on a chilly fall night!

Steak Sliders with Roasted Red Bell Pepper Mayonnaise by Sommer J

Delicious sandwiches that can either be eaten as a snack for the big game, or a quick dinner after a long day's work! Delicious bite-sized sandwiches!

Corned Beef and cabbage warp by BestOodles

Welcome St. Patrick's Day!

BBQ Steak Wraps by victoria jones

This is a wonderful simple meal that is packed full of flavor and not fat or calories. I have come across very few healthy steak recipes...this is one of them. As a kid, I hated steak. Actually, I don't like it as an adult either. However, small amounts of steak in a wrap or salad I do enjoy. If you have kids and they are picky eaters…

Skinny Sizzling Flank Steak with Citrus Salsa by Skinny Kitchen with Nancy Fox

Are you craving a tasty steak? Good news then, you can say “Yes” to red meat, occasionally, when it’s a lean cut like flank steak. We’re spicing things up a bit with this Brazilian inspired recipe. In Brazil, they have restaurants called churrascarias, where they serve barbecued meats called churrasco. They’re typically served…