All recipes » American » Beef » 200 or fewer calories
Grilled Cajun Steaks by RecipeKingGrilled Cajun Steaks is an easy and quick 21 minute recipe that you’ll want to consider for your outdoor grilling rotation. This would be a good option for Father’s Day, 4th of July, birthdays holiday, large gathering, event or celebration. Beef strip steaks with a brown sugar and Cajun seasoning rub, cooked over an outdoor grill and… |
1 vote
2648 views
|
|
Cheddar Burger Appetizers by Jennifer Bass
|
2 votes
3111 views
|
|
Short Ribs, Boneless - Slow Cooker by LindaShawSlow Cooker braised boneless beef short ribs in a sauerbraten-like sauce |
1 vote
7338 views
|
|
Tex-Mex Beef Wraps by Kathy FosterThis is one of my husband's favorites. Very easy!! |
1 vote
3446 views
|
|
Skinny Sliders with Caramelized Onions by Skinny Kitchen with Nancy FoxMinimizing is the new super-sizing and these little sliders are terrific. No need to heat up the barbecue because these mini burgers are best made on a George Forman grill, Panini maker or in a pan. The deep, subtle sweetness of the caramelized onions really add a wonderful flavor to these little gems. To make them skinny, I’m using… |
1 vote
2387 views
|
|
AJ's Dirty Yellow Rice by Allen J. ArmstrongI kept this a bit plain because of the kids. You can spice it up by adding more of the Cajun seasoning. |
1 vote
3506 views
|
|
Brisket with Burgundy-Orange Sauce by Kelly Christensen
|
1 vote
1404 views
|
|
All Beef Hot Dog with the Toppings! by "Cheffie Cooks"Quick and easy grilled lunch on the weekends or weeknights. |
1 vote
2006 views
|
|
Santa Maria Tri-Tip BBQ by Steve KnowlesBased on Weber's Art of the Grill Tri-Tip Sandwich, but modified to my tastes and who needs the bread, anyway??? |
1 vote
5779 views
|
|
Slow Cooked Rump Roast by alice25One of the best slow cookers you must have ever tasted i am sure, reminds me of granny's recipes. |
1 vote
2889 views
|
|
Rosemary beefsteak by SpoonofToday we will make a juicy rosemary beefsteak with butter and a thick layer of freshly grounded pepper. I already found out, that to make a good steak, you only need to find out the best frying time. The beef stepper that I chose has a t-shaped bone because it adds an extra flavor to the roast. Yes, this meat has more fat, but it’s… |
1 vote
1417 views
|
|
Deer Jerky (Beef or any livestock will do) by Robert E. HodgeThis has a very LONG useful life. |
1 vote
4742 views
|
|
Short Ribs, Boneless - Slow Cooker by LindaShawSlow Cooker braised boneless beef short ribs in a sauerbraten-like sauce |
1 vote
5892 views
|
|
Pepper steak by BenPepper steak is a steak covered in crushed pepper corns, this gives it a little kick but not too much. |
1 vote
1870 views
|
|
Sauteed Lemon Liver by alice25Liver fans, this goes for you all!!! |
1 vote
2629 views
|