All recipes » American » Freeze/chill

	Fresh Fruit Smoothie by Tracy Rosenberg-Roso So healthy, filling, a great way to start the day!	5 votes 1 comment 11793 views
	Key Lime Pie by Amos Miller Too early for real, fresh fruit pies here - but Spring brings Key Limes, and that means unbaked Key Lime Pie with a slightly sweetened sour cream topping. I use pasteurized-in-the-shell eggs, so there is no issue with salmonella and I can move the pies from prep to cooler. Saves a load of time and makes a fabulous, flavorful,…	3 votes 2 reviews 1 comment 12339 views
	A Grape Terrine with Moscato Wine by Amos Miller This is an elegant and very easy dish sure to impress and delight your guests. Moscato wine and lemon zest bring a sparkle to the dish that really enhances virtually any protein. This is vegan, vegetarian-friendly and totally gluten free. It's lovely dish to serve at a casual luncheon for friends, or a formal dinner. While…	3 votes 4 comments 12558 views
	White Grape Martini by Sam This a fantastic martini, but one has to be careful because the grape juice masks the vodka very well. But serve these at a party, you will be sure to impress.	1 vote 1 comment 5433 views
	Sushi maki combo by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Sushi maki combo	1 vote 1 comment 23336 views
	Frozen Chocolate Covered Banana Babies rolled in your favorite topping by charlene sherman What could be better for Valentines Day than Sharing A Frozen Dark Chocolate Frozen Banana Rolled in your favorite Topping with the one you Love The Food of Love...	1 vote 1893 views
	Tuna Dip by JoyG A savory chip dip for the tuna lover in your life.	1 vote 480 views