Crockpot Bbq Chicken Wings Recipe
Servings: 4
Ingredients
- 5 lb Chicken wings -- with tips Cut off
- 1 x (12 ounce.) bottle chili sauce
- 1/3 c. Lemon juice
- 1 Tbsp. Worcestershire sauce
- 2 Tbsp. Molasses
- 2 tsp Salt
- 2 tsp Chili pwdr
- 1/4 tsp Warm pepper sauce ds Garlic salt
Directions
- Place wings in crock pot. Combine all other ingredients and pour over chicken. Cook on low 6 to 8 hrs or possibly on high for 2 to 3 hrs.
- Yields: 6to 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 429g | |
| Recipe makes 4 servings | |
| Calories 731 | |
| Calories from Fat 448 | 61% |
| Total Fat 49.77g | 62% |
| Saturated Fat 13.85g | 55% |
| Trans Fat 0.58g | |
| Cholesterol 236mg | 79% |
| Sodium 1980mg | 83% |
| Potassium 817mg | 23% |
| Total Carbs 11.44g | 3% |
| Dietary Fiber 1.0g | 3% |
| Sugars 6.67g | 4% |
| Protein 57.45g | 92% |
