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Venison Roast with Cranberry Sauce by Amos MillerVenison is lean, healthy meat, and, as most hunters know, can be comparable in flavor and texture to the finest Angus beef - if processed properly in the field, after harvest, and then processed properly into various meat products. Following is a favorite roast recipe - which you can do in your crockpot - that slow cooking will… |
4 votes
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Venison Tamales by Clarisa SkinnerOkay...so....tamales take a lot of time to prepare, but the alternative to making you own is actually trusting someone else when they tell you the ones you are buying aren't hot. The last time I bought tamales from a friend's mother, the "not hot" tamales turned into a 3 alarm fire in my mouth! This year we are having a Tex-Mex… |
1 vote
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Slow Cooker Bear by suzybel56One of our neighbours brought us a 3 lb bear roast to try. This was the first time I have tried bear & was a little nervous. It was delicious. I served it with mashed potatoes and boiled carrots. |
1 vote
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