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Here's How To Make Rajasthani Bajre Ki Khichdi

Here's How To Make Rajasthani Bajre Ki Khichdi by kartikv133

You might have seen a lot of khichadi recipes. Today the one I am going to show is made with bajra. Its quite warm but nutritious and a winter delight.

1 vote
338 views
Asian-inspired spaghetti squash

Asian-inspired spaghetti squash by Jennifer Jevons

Tired of eating spaghetti squash with pasta sauce and Italian seasonings? Next time, swap that tomato sauce for soy sauce for a unique Asian flavor. Most of the ingredients below can be found in your kitchen cupboards, and the spaghetti squash can be found at your local farmer’s market or grocery store during the fall and winter…

1 vote
2376 views
Soya Chunks Biryani

Soya Chunks Biryani by Padma Priya Manikam

This is a nutritious vegetarian biryani that is fast and simple to make. Soya chunks are easily available in Indian grocery stores and needs to be pre-soaked in order to get its soft texture. This recipe could also be modified to fried rice and the masala shud be increased with some water to give gravy.

1 vote
1777 views
Veggie Upma

Veggie Upma by Preeti garg

Upma is a complete healthy and tasty meal, very easy and quick recipe which can be serve in breakfast, lunch or dinner anytime. Today I post Vegetable Upma in which used semolina and some vegetables. I prefer some colourful veggies like carrot gives red, peas –green, corn-bright yellow. U can add any color through vegetables which u…

1 vote
2432 views
Vegetable Fried Rice

Vegetable Fried Rice by Anusha Praveen

Easy to make fried rice

1 vote
3409 views
Mixed Veg

Mixed Veg by Aparna Anurag

Very easy Mixed Veg Recipe

2 votes
2971 views
Quick and Easy Indian Okra Recipe with Air Fryer

Quick and Easy Indian Okra Recipe with Air Fryer by thecurrymommy

Quick and Easy Indian Okra Recipe with Air Fryer. Make your okra extra crispy and quicker using this must-have kitchen gadget.

1 vote
194 views
Hyderabadi Rice Pilaf Cooked In Clay

Hyderabadi Rice Pilaf Cooked In Clay by kathy gori

When planning a company dinner I always like to go all out. I also like to have some dishes on the table that are relatively easy to set up and prepare. It's important to have a variety of tastes, textures and colors on the table in an Indian meal. My favorites are the ones that get off the stove top and tuck themselves into the oven…

2 votes
1696 views
Vangi Bhath

Vangi Bhath by Rumana Ambrin Rawat (My Blog: http://rumanarawat.blogspot.com)

Vangi Bhat is a delicious one pot meal. It is a wonderful combination of eggplant and rice combined with lovely aromatic spices. This is a typical Maharashtrian specialty but enjoyed throughout Southern India as well.

1 vote
4436 views
NOT Momofuku Ginger Scallion Noodles

NOT Momofuku Ginger Scallion Noodles by Lisa Michele

This is not Momofuku's famous Ginger Scallion Noodles, but my take on them using some extra flavors I was craving at the time. Easy and delicious!

1 vote
1750 views
PaV-BhAjI

PaV-BhAjI by Sangeeta Shah

From the streets of Mumbai to classy hotels, this dish has travelled a long way. Everyone I know loves pav bhaji, and there's no reason why you shouldn't try it at home, customized to suit your tastes!.......full of veggies in one go...:))))

1 vote
2007 views
Vegetable Kurma

Vegetable Kurma by Navaneetham Krishnan

Home made aromatic and delicious type.

1 vote
2211 views
Chhatu(Mushroom) Besara

Chhatu(Mushroom) Besara by Mugdha

Its basically a recipe of Orissa,India. In this recipe mushrooms are cooked in mustard paste.

1 vote
3768 views
Paneer and Mix-Vege Curry

Paneer and Mix-Vege Curry by Padma Priya Manikam

I have been a vegetarian for this last two weeks and wanted to cook something healthy and wholesome. I wanted it to be a simple one-pot vegetable curry and is surprisingly easy and quick to make.

1 vote
1295 views
KoLhApUrI MaSaLa BhAt

KoLhApUrI MaSaLa BhAt by Sangeeta Shah

I love eating different varieties of rice and lentil preparation...this one has the Maharashtrian touch....very spicy...and tempting...you can always adjust heat according to your choice,but guys this tastes good when little bit spicy.......:):)

1 vote
2232 views