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	Extra Crispy Baked French Fries by jason kim We experimented with things overdue (but still edible of course) in our pantry when deciding what to give the kids for their afternoon snack. Upon finding a large bag of potatoes and panko bread crumbs, we thought something in the form of french fries would work with this combination. We usually use the bread crumbs when making…	1 vote 9247 views
	Creamy Cheesy Spinach Artichoke Dip by Denise Sherin This is so good my son asks for a bowl and just eats it with a spoon! We have this every family get together/holiday, game days and a really for no occasion at all we love it. It's made on the stovetop and then baked for about 20mins, its so easy to make. And we use it in so many ways. As a dip its great with toasted bread or…	2 votes 1 review 9662 views
	paneer Fried Rice by Chef Anil Kamath This a very easy recipe to cook and its veg	1 vote 1 comment 5051 views
	SAMOSA by Simmy Routroy A samosa is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, lentils, ground lamb, ground beef or ground chicken. The size, shape and consistency may vary, but typically, they are distinctly triangular. Samosas are often accompanied by chutney. They are a popular appetizer or snack in Asia	1 vote 3686 views
	Chilli Potato by VIJAYA RODRIGO Vegetarian dish	1 vote 1843 views
	Rich Chocoffee Square cakes ! by Manju Nair I named these cakes Chocoffee cakes as it has a rich taste of Chocolate with a good hint of Coffee! I made these cakes specially for my beautiful sister who celebrated her bday recently...Love u!! Well we loved the cake and also shared with few friends who enjoyed it too!	2 votes 3058 views
	Spinach Bhaji (Fritters) by Navaneetham Krishnan Crispiness and awesomeness for any time is good time snack.	1 vote 1945 views
	Vegetable Pakora by Aparna Anurag Pakoras are created by taking one or two ingredients and dipping them in a batter of gram flour and then deep-frying them. When onions, on their own, are prepared in the same way, they are known as onionbhaji. A version of pakora made with wheat flour, salt, and tiny bits of potato or onion (optional) is called noon bariya (nūn=salt)…	1 vote 2941 views
	Country Ratatouille by Rocco 071 vegetarian recipe using FlavorWave Oven. recipe by Chef Claude	1 vote 3542 views