All recipes » Soups
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big stewthis is a big steew for hwole family to eat together |
1 vote
135 views
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Spiced tomato, chickpeas and couscous soupCouscous adds a wonderful texture to this Moroccan-spiced tomato soup. |
1 vote
341 views
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Chilled Goat’s Milk SoupA sweet dessert is a great way to end a meal. This is a unique one and is very easy to make. There are a lot of soup recipes but, not many sweet ones. And this one is a palate pleaser. Simmering the milk rather than boiling prevents the milk from curdling. In this way, the milk retains its creamy texture and taste. Adding some… |
1 vote
357 views
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Instant Pot Cheeseburger SoupInstant Pot Cheeseburger Soup is full of flavor and a warm dish for the cold winter days that chill you to the bone! |
1 vote
368 views
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Quick Chunky Cream of Broccoli Soup with SausageOk, I love making food from scratch, but this was a spur of the moment: I’m hungry; don’t have time to cook a long time; get it done quick; kind of soup. I had to use up some pantry items, so why not go for it. I used canned country gravy with sausage in this soup. Sometimes I just like to open a can of gravy, or vegetables, or fruit… |
1 vote
551 views
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Delicious Salted Egg Kau Kee Soup ( 咸蛋九杞菜汤 )Novice Cooks, learn to cook this Salted Egg Kau Kee Soup! Highly nutritious, these wolfberry leaves are known to give you good eyesight! |
1 vote
5031 views
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Creamy Potato and Peppered Bacon SoupNothing beats a piping hot bowl of Creamy Potato and Peppered Bacon Soup on a cold winter night! Here is a simple, no fuss, family favorite! Try this for dinner tonight! Comfort food at it's best! |
1 vote
1260 views
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Quick vegetable soup with kohlrabiThis all-vegetable soup is tasty, quick, healthy and easy to make. |
1 vote
4298 views
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Thick vegetable soupThis tasty and healthy homemade vegetable soup full of veggies can be whipped up in no time! |
1 vote
2478 views
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Mulligatawny Soup RecipeMulligatawny Soup is an English soup recipe with origins in Indian cuisine. To be more precise the roots of its origin are in the Anglo-Indian Cuisine developed during the British Raj in India. The name originates from the Tamil words millagai/milagu and thanni and can be translated as “pepper water”. Many relate Mulligatawny Soup… |
1 vote
2463 views
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Corn SoupIt’s called soup, not chowder, because it is blended until corn is creamy. This makes the corn flavor more intense as well the added Nutmeg. |
1 vote
1199 views
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ITALIAN PASTA & VEGETABLE SOUP (Low Cal)This soup is a great hit each and every time I put it on the table. Being a healthy low cal choice that don't seem such makes it great for all diners. If you like you can add or change any ingredient(s) that you like even add small meatballs or Italian sausage. At the end of the recipe I have provided information on roasting peppers.… |
1 vote
1434 views
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Ham and Lentil SoupTry buying a spiral ham for two to serve as Christmas dinner that is less than five pounds. So, I use some of the leftover ham to make enough soup for the next two days and freeze the remaining ham for future meals. I switched it up a bit this time using sweet potatoes instead of white potatoes or brown rice. Adds another layer of… |
1 vote
1829 views
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NONNA ROSA’S LEFTOVER MEAT SAUCE SOUP WITH ORZO PASTADo you have leftover ground meat sauce and are looking for a new way to use it? Then whip up this simple, comforting soup in less than 20 minutes. With the cooler days of fall and winter approaching, this dish is sure to warm up your body and soul. |
1 vote
2033 views
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Potato leek soupThis is a dish I make at the end of the gardening season and everyone loves it !! I use my scallions that I have left in the garden and allowed to grow quite large. I only use the white part as you would for leeks |
2 votes
4048 views
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