All recipes » Bake » Side dishes » Canadian

	Gluten free stuffing by Natasha Pagnotta Since I am a Celiac, I have to find ways to enjoy some of the traditional foods for Thanksgiving and Christmas. I love stuffing and to me it isn't a Holiday meal without the stuffing. So I found a way to enjoy this without having any cross contamination and is safe for me to eat. This recipe can be made right in the bird, or as I…	1 vote 3908 views
	FERGOSA (AN ITALIAN BREAD) by Ruby Densmore This is a great accompaniment with salad for a ladies lunch or great with salmon or homemade soup. Everyone will love it – you’d better make two.	1 vote 4817 views
	Quick Baked Beans by Orph This is a baked bean dish that is sweetened with maple syrup only. No ketchup or processed sugar.	1 vote 3637 views
	Rice and Mushroom Casserole by Lorene Sopko Good Quick Oven side dish.	1 vote 2708 views
	Dave’s Rutabaga Soufflé by Dave I serve this dish at Thanksgiving, Christmas and Easter. It is always a huge hit. The addition of mascarpone cheese was just done at Easter and it really makes it. It also allowed me to reduce the amount of cream so even better. This is an easy level recipe that I hope you enjoy!	1 vote 2365 views
	Creamy Bacon and Cheese Potato Gratin by Enda Love Bring mouth-watering aroma and show-stopping flavour to your holiday meal with a comforting side dish that pairs perfectly with the star of the meal – the turkey. This rich and cheesy dish requires minimal prep work and has only three easy steps, cutting cooking time to 20 minutes or less.	1 vote 2453 views
	Baked Rice by Jenefer Tasty, easy rice done in the oven.	1 vote 2205 views