All recipes » Side dishes » Asian » Father's Day

	Stuffed Bitter Gourd Fry by Paul Anderson Lumen Something Different	1 vote 4473 views
	Lemon Cashew Nut Rice by Navaneetham Krishnan Ghee and curry leaves scented rice with cashew nuts and coconut.	1 vote 3096 views
	Long Beans (Kacang Panjang) In Milk And Turmeric Gravy by Navaneetham Krishnan Cooked with coconut milk, cumin seeds and turmeric for its creaminess and vibrant color.	1 vote 2 comments 2364 views
	Rice Congee Wth Salted Egg & Minced Chicken by Navaneetham Krishnan Its an Asian style rice dish for wholesomeness in "sickness or in health, to love and to cherish".	1 vote 2842 views
	Gobi 65 by Navaneetham Krishnan Cauliflower florets - nicely tender to the bite, coated with puffy batter and scented with cumin seeds and curry leaves.	1 vote 3186 views
	Noodles with Ginger and Cilantro by Robyn Savoie Here is a simple noodle dish that goes well with most Asian dishes. It can also be served as a snack for two or three people.	1 vote 2 comments 4182 views
	Restaurant style chick pea gravy|Channa batura gravy by Lourdes Princy Thick spicy chick pea gravy to go with breads and indian flat breads.	1 vote 2580 views
	Stir Fried Chinese Cabbage With Prawns by Navaneetham Krishnan A "no-sweat" side dish made with Chinese cabbage, prawns, garlic and soy sauce.	1 vote 1968 views
	Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves. by Navaneetham Krishnan Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite.	1 vote 2500 views
	Chinese BBQ Pork (Char Siew) by Navaneetham Krishnan Glossy, succulent and tender pork slices were accompanied with garlic chili sauce, cucumber slices, spring onion curls and rice.	1 vote 2545 views
	Spicy Chickpea & Long Beans by Navaneetham Krishnan Its colourful, its attractive, hits your palate with the right spiced up flavours and above all, simply delicious with rice.	1 vote 2374 views