All recipes » Seafood » Winter

	Nandu Rasam (Crab Legs Pepper Soup) by Navaneetham Krishnan Another version; easier and simpler compared to "Rasam with crab legs".	1 vote 32122 views
	Classic Cioppino by John Spottiswood This is a traditional Cioppino base recipe for you to play with. Cioppino is a simple and hearty fish stew originally cooked by Italian fisherman on the California coast. Don't worry too much about what sort of fish or shellfish you put in it. Just keep it simple with these basic ingredients. The easier the better...so you'll be…	9 votes 4 reviews 1 comment 20043 views
	Cioppino With Crab, Shrimp, And Mussels Served With Fresh Baked French Bread... Made With Leftover Tomato Basil Soup by Liz Chance So, as usual, I made far too much Tomato Basil Soup and we had some shrimp, crab and mussels in the freezer that needed to be used pretty quickly, so I decided to make Cioppino. This truly has to be one of my greatest seafood soup efforts to date. How…	1 vote 9232 views
	Curried Yogurt Crab by Navaneetham Krishnan Crabs soaked up in thick spicy tangy gravy.	1 vote 2669 views
	Pumpkin And Salted Fish Curry by Navaneetham Krishnan May seem a weird combination. But trust me, you will love the spicy, salty and tad bit of natural sweetness of the pumpkin, in the curry.	1 vote 3911 views
	Kerala Sardine Curry With Green Brinjals. by Navaneetham Krishnan It’s flavour, aroma and taste accentuated by the combination of spices and herbs.	1 vote 3410 views
	Rasam With Crab Legs by Navaneetham Krishnan Lots of spices for its aroma and spiciness.	1 vote 3256 views
	Papaya And Sardine Curry by Navaneetham Krishnan Spicy creamy curry, made with papaya, sardines and coconut milk, scented with lime leaves, is simply delicious.	1 vote 2487 views
	Prawn And Mango Curry by Navaneetham Krishnan Prawns and mango cooked with spices, lemon grass, fresh turmeric and heightened up with belacan/shrimp paste.	1 vote 1974 views
	Mee Siam (Spicy Rice Vermicelli) by Navaneetham Krishnan This Asian soup noodles is sure to be a hit with its blend of spicy, salty and tangy flavors.	1 vote 3128 views
	Prawn & Cabbage In Lemongrass Coconut Gravy by Navaneetham Krishnan A complete one pot dish which is filling enough with rice.	1 vote 2200 views
	Fish Soup With Okra by Navaneetham Krishnan An Asian style soup, mildly spicy and aromatic with bouncy and firm fish chunks.	1 vote 2333 views