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	PARSLEY oil sauce topping and its uses by Foodessa Vibrant, green parsley mixed with oils turns out a simple and yet versatile sauce. Several recipes benefit from either this sauce as an ingredient or just as a blanket over top. For a dedicated post...refer to: http://www.foodessa.com/2017/03/parsley-oil-sauce-and-uses.html	1 vote 4175 views
	kale apple bacon and bleu cheese salad in a spicy mustard vinaigrette by Karista a lovely fall and winter kale salad laced with bacon, bleu cheese and tossed in a spicy mustard vinaigrette.	1 vote 2625 views
	Orange & Black Olive Salad by Amos Miller A Moroccan favorite, as made by my friend, Chef Paula Wolfert, as found in one of my very favorite books 'Couscous and Other Good Food from Morocco'.	2 votes 2 comments 13156 views
	Myra's Asian Coleslaw by myra byanka A catering client named this slaw after me, which was a big hit with her niece.	1 vote 2584 views
	Green Pea Salad by myra byanka Great picnic or BBQ side dish.	1 vote 5776 views
	Dill Potato Salad by B Innes In general for potato salads you want a low starch potato, ideally if you can find them fingerlings, if not then small red potatoes or even in a pinch Yukon golds. The small red potatoes are easy for me to find so I use them in just about all my recipes, unless of course I can find the fingerlings at the green grocers.	1 vote 2208 views
	Spinach Salad with Hot bacon Dressing by B Innes A tangy salad	2 votes 2823 views
	5 Incredibly Delicious Low Fat Salad Dressings by Skinny Kitchen with Nancy Fox First, I’m sharing my recipe for a fantastic, skinny ranch dressing. It’s so easy to make with just 3 ingredients, and taste even better than most fattening ones bought at the supermarket! The other fabulous four dressings use this skinny ranch dressing as a base. Amazingly, the dressings themselves are not Ranch dressings but rather…	1 vote 8134 views
	Caesar salad by Chef Anil Kamath The salad's creation is generally attributed to restaurateur Caesar Cardini, an Italian immigrant who operated restaurants in Mexico and the United States. Cardini was living in San Diego but also working in Tijuana where he avoided the restrictions of Prohibition. His daughter Rosa (1928–2003) recounted that her father invented the…	1 vote 1 comment 11182 views
	Romaine with Toasted Nuts and Seeds by Kyra Martin Generally, you don't think of recipes for salad, but this one is sooooo good. I got it from a book called "The 50 best plants on the planet".	1 vote 2882 views
	SALMON AVOCADO mousse salad platter by Foodessa Some preps are slightly more time consuming...but well worth the trouble. Salmon Avocado mousse on a bed of escarole and radicchio lettuce. For a dedicated post...refer here: http://www.foodessa.com/2013/08/salad-platter-presentation-and-dressings.html	1 vote 1765 views
	Cucumber and Yogurt Salad by Kyra Martin Great alternative to tzatziki.	1 vote 2173 views
	Haloumi Salad by Kyra Martin You know what a fan I am of veggies and cheese so this salad rocked my world. I didn't have an issue finding Haloumi in the artisan cheese section of my grocery store, but it was expensive. I did notice a few other options called "grilling cheese" that were less expensive I might try next time. It also reminded me a lot of cheese…	3 votes 1 review 4941 views
	kiwi and tomato wedges with roasted pearl garlic by sunil k.nayar its salad with kiwi and tomato wedges in kiwi cream dressing	1 vote 1857 views
	Mediterranean pasta salad by Lemon Squeezy Light, wholesome and tasty. Great to take on a picnic	1 vote 1 comment 2572 views