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Pork Roast by Murtaugh ClanCrock pot style pork roast |
1 vote
3969 views
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Honey BBQ Pork Chops by Tammi ForcierMy mom is a fabulous cook, I’ve learnt most things through her however if it’s one thing my sister and I always say is that she could never master the “pork” dish Love you mom but yeah it was always dried out! So I never really cooked it, I was always afraid of drying it out. Soooo I’ve been on the hunt for pork recipes and I have a… |
1 vote
2526 views
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Sweet 'n' Sour Ribs by Sherri SingletonIf you're looking for a change from typical barbecue ribs, you'll enjoy this recipe... The tender ribs have a slight sweet-and-sour taste.. |
1 vote
2386 views
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Crockpot Ribs or Chops by Brian Dickey The Low Carb Junkie
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1 vote
3602 views
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Pulled Pork Sliders with Mango BBQ Sauce by Robyn MedlinI admit, I’m an egghead. Earlier this year I finally made room on the patio for one more grill- the grill of all grills- the Big Green Egg. My first “smoke” on her was a pork butt, also know as a Boston Butt. I’m a Carolina girl transplanted down to Florida, so of course my first smoke would be a pork butt. If there was a state meat,… |
1 vote
4995 views
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Love Me Tender Pork Loin by Cara FernicolaI love to cook pork loin in the crock pot. It's a blank canvas. You can do pretty much anything to flavor the pork loin and it will always come out delish. This recipe was an experiment and a complete success! A new winter weekly staple! |
1 vote
2912 views
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Honey Barbecue Pork Ribs by Misty BownFrom: Not Your Mother's Slow Cooker Recipes for Two Page 155 Cooker: 3 qt Setting and cook time: Low for 7-9 hours |
2 votes
6693 views
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Shredded Pork Butt by David St. John
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1 vote
2726 views
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Easy summer ribs by Shawn BrunaisThis recipe is nice for summer because you don't have to heat up the house or baby sit the ribs, they do themselves. |
1 vote
1582 views
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Crock Pot Apple Pork Tenderloin by Tina Smith
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1 vote
2256 views
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Creole Cream Pork chops by Julie SchlosserThis one pot wonder is on my table at least once a week! I normally use applewood smoked bacon in this recipe, because the smoke flavor seems to bring out the Creole spices. I always use my slow cooker for this dish, but this can be baked in the oven as well! |
1 vote
2232 views
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Curried Pork by Billie Jean Lofton
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1 vote
1668 views
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Crock-Pot Easy Italian Pork Chops by Tina SmithFrom Crock Pot Ladies |
1 vote
1764 views
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Ann's Pork Chops by David E.
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1 vote
802 views
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Ham In Foil by Misty BownFrom Fix It & Forget It Big Cookbook P. 446 Makes 6 servings Prep time: 5 minutes Cooking time: 7 hrs Ideal slow cooker size: 5 qt |
1 vote
1840 views
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