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If you're looking for a change from typical barbecue ribs, you'll enjoy this recipe... The tender ribs have a slight sweet-and-sour taste..

Prep time:
Cook time:
Servings: 8
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Ingredients

Cost per serving $0.61 view details

Directions

  1. * Place ribs in an ungreased 5-qt. slow cooker. In a large bowl, combine the remaining ingredients; pour over the ribs.
  2. * Cover and cook on low for 8-10 hours or until meat is tender. Thicken the sauce if desired.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 124g
Recipe makes 8 servings
Calories 130  
Calories from Fat 1 1%
Total Fat 0.14g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 112mg 5%
Potassium 242mg 7%
Total Carbs 32.9g 9%
Dietary Fiber 1.2g 4%
Sugars 28.6g 19%
Protein 0.78g 1%

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