Crock-Pot Easy Italian Pork Chops by Tina Smith

From Crock Pot Ladies

Ann's Pork Chops by David E.

Ham In Foil by Misty Bown

From Fix It & Forget It Big Cookbook P. 446 Makes 6 servings Prep time: 5 minutes Cooking time: 7 hrs Ideal slow cooker size: 5 qt

Hoosier style Pulled Pork by Robert Long

Raised with an apple & peach tree in my back yard so I tend to use those flavors a lot.

Mexican Pork Chops by Misty Bown

From Not Your Mother's Slow Cooker Recipes for Two P 142 Cooker 1 1/2 - 3 qt Setting & Cook Time High 3-4 hours

Tuat t'en grosse bucche by Robbie Redd

CROCK POT RIBS by JUDY B

THEY WILL MELT IN YOUR MOUTH

Cherry Pork Carnitas with Cherry Chipotle Salsa by David St. John

Dr. P's tamarind barbecue sauce by Chris Patil

This sweet, tangy, complex sauce is especially good on pork. For baby back ribs, cook the racks for three hours in a 300°F oven with a pan of water on the lower shelf (the moist conditions prevent the sauce from evaporating too fast, and also helps the meat get that "falling-off-the-bone" consistency). Brush a few tablespoons of…

Sour Cream Marsala Noodles w/ Breaded Pork Chops by Katie J.

I found a similar recipe- and then again I revamped it to make it more my thing. Enjoy!

Salsa Verde Pork by Nelski

This recipe is mainly from the Taste of Home Comfort Food Diet Cookbook, but I didn't add the dried apricots or hot pepper sauce. This pork makes delicious pork tacos but I think it would be good eaten with rice and/or beans also.

Honey Mustard Pork Tenderloin by ShaleeDP

A slow cook pork recipe that i have tasted in a party... i think i will try this and share with my family.

Apple-glazed Roast Pork- Crockpot by Laura

Pork Carnitas by Yvonne

Cheese Brat Stew by viper

Brats, Cheese & Vegetables