All recipes » Pies & tarts » North american
Easy Pineapple “Shortcake” by Catherine Pappas
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1 vote
2632 views
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Blueberry-Rhubarb Pie by Robyn SavoieHere's a combination sure to please, blueberries and rhubarb! |
1 vote
4997 views
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Ruby Red Strawberry Pie by Salad FoodieCouldn't be an easier pie to make - and perfect for summer's lighter menu fare. A nice do-ahead gelatin dessert that takes just minutes to prepare. You can "have your pie and eat it too" for less than 150 calories per slice when you make a few changes to the recipe below: just substitute no-added-sugar gelatin, reduced-fat graham… |
1 vote
4837 views
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Old Fashioned Apple Pie by "Cheffie Cooks"Truly an all time favorite; Tradition with a twist-you'll love it. Add some ice cream and its just perfect. Serve warm. |
1 vote
1904 views
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Mock Apple Pie by FlorryThis pie tastes and looks amazingly like a real apple pie! I have made it several times for friends and family, and surprised them when I told them it was crackers! If you don't crush or mix the crackers, then when it is baked and cut, it looks like layers of apples in each slice. |
1 vote
2686 views
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Sourcream Cheesecake Tart by Catherine Pappas
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1 vote
1905 views
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No-Bake Strawberry Pie by RecipeKingNo-Bake Strawberry Pie is an easy and delicious cream pie recipe. The only cooking will be for the gelatin. Just assemble and refrigerate. It is also a healthy, low calories, NO-Cholesterol, low fat, low sodium, low sugars, low carbohydrates, diabetic, heart-healthy and WeightWatchers (6) PointsPlus recipe. If you are looking for… |
1 vote
2846 views
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Plum Sherry Tart by Farrell May PodgorsekThe sherry and lemon zest give this plum tart a unique flavor. Be sure to use ripe, flavorful plums. You can use frozen plums but thaw them or heat gently in a skillet before placing them on the crust. I prefer plum tarts that are not too sweet. Add extra sugar to the filling if you prefer a sweeter filling |
1 vote
5060 views
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Layered Pumpkin Pudding Pie (easily converts to a lighter version) by Salad FoodieA change-of-pace pumpkin pie recipe for the holidays with the bonus - it can be made a day ahead of the feast. This recipe is easy to adapt to a reduced calorie version, which will be appreciated by those who want or need a lighter dessert. Here are… |
1 vote
4189 views
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Orange~Lemon Cream (no bake) Pecan Pie by "Cheffie Cooks"Citrus and Nuts can not get any better than that! |
1 vote
4354 views
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Fresh Fruit Pizza Tart by Enda Love
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1 vote
1368 views
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Pumpkin Chiffon Pie by MargaretThis was my late aunt's recipe. It is a wonderfully light alternative at the end of a large meal compared to the usual pumpkin pie. All who've had it, love it. It takes very little time and is almost foolproof. |
1 vote
4903 views
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No bake Reese's peanut butter pie by Deanna Martinez-BeyThis is a no-bake pie that is perfect to make any time of the year. It is a rich pie, so slice into smaller pieces. The peanut butter and chocolate blend perfectly together to create a sweet, sweet masterpiece! |
1 vote
3616 views
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No-Bake Cheesecake by Jann from PA
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1 vote
1636 views
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Key Lime Pie by Beth RoanMy daughter loves Key Lime Pie. When she asks I can't refuse. |
1 vote
1825 views
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