All recipes » Pies & tarts » European » 500 or fewer calories
Swedish Apple Pie by Salad Foodie"Easy as pie" as the saying goes. But this recipe is really EASIER than pie! Sliced Granny Smith apples go in the pie dish first, followed by a quick and simple topping. The topping settles down around the apples during baking and becomes lightly crisp - so good! Based on The Apple Lover's Cookbook by Amy Traverso. |
1 vote
4293 views
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Faux Chocolate Silk Pie by Salad FoodieA chocolate lover’s delight and so easy for Easter or Mother’s Day dessert. Rich and smooth, this take on French chocolate silk pie has a secret - tofu replaces heavy cream! But no one will know the difference - unless you tell! I tried this out on my unsuspecting son who avoids tofu-anything. He sampled it, then scarfed the whole… |
1 vote
3237 views
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Strawberry tart by AlidaA nice, fresh and easy to make tart with not too much butter content. |
1 vote
2636 views
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Freckled pie by Easy Cook - Laka kuharicaMelt-in-your-mouth chocolaty pie easy to make |
1 vote
2056 views
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Tartlets with cream and fruit by IreneMy tartlets! They are light and tasty! |
3 votes
3553 views
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Sweet Pumpkin Pie by Culinary FlavorsAfter I saw all these beautiful things you all made with pumpkin, I thought I should just present also the Greek way we make this vegetable. This is a sweet pumpkin pie. |
1 vote
4058 views
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Almond-Crusted Vino Cotto (Vincotto) Apple Tart by Deena MontilloThe almond crust and added vino cotto bring a new texture and flavor to apple tarts. |
1 vote
3919 views
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Peanut Butter Krispie Pies by Hungry JennyFancier than your average rice krispie treats but still fun to eat! These can be eaten straight from the freezer :-) http://hungryjenny.blogspot.com/2010/09/friday-pie-day-peanut-butter-krispie.html |
1 vote
1845 views
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Tarte Tatin by lecuisinierThis is a classic of French home cuisine - it's upside-down caramelized apple tart. |
4 votes
9212 views
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