Avocado Pasta by Wendi Taylor

Delicious, creamy (with no milk or cream!), and healthy. Makes a great side dish, or top with grilled chicken for a complete meal. Pairs well with grilled chicken, grilled or baked pork chops, baked or sauteed fish, or boiled shrimp.

Three Cheese Baked Macaroni & Cheese by "Cheffie Cooks"

This recipe by far is my family's favorite mac 'n cheese. They make a meal out of it with a side salad. True Comfort Food.

Fried Noodles With Peanut Sauce by Wendi Taylor

A simple and delicious take on a traditional Asian dish.

PAPPARDELLE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

PAPPARDELLE

Turkey Sausage Fettucine alfredo by Brett Ede

Fusilli Salad with Fresh Cilantro and Sweet Peppers by Kyle Dalakas

Fusilli Salad with Fresh Cilantro and Sweet Peppers is a healthy, delicious, healthy side dish for your Memorial Day celebrations! Try this for your cookout or picnic! A simple, no fuss recipe!

Gorgonzola-Sauced Pasta by Chef Feiny www.feintastingfoods.com

Spatzle by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Spatzle

Garden Stroganoff by Sacora

Add some zest to the budget hamburger dinner meals you find at the supermarket.

Sesame Noodle Salad by Sunny Shin

I would highly recommend making them at least 6 hours before and preferably 24 hours. The noodles absorb the "sauce" and the flavors meld.