All recipes » Pasta » Italian » Tomatoes » 500 or fewer calories

	Tomato Vodka Sauce by Mary Joseph Creamy & as spicy as you want it to be! (Just adjust ground red pepper to taste)	2 votes 9886 views
	Cara's Marinara by Cara Fernicola Thers are 3 simple rules that any Italian grandmother will tell you on how to make a good "gravy". Rule #1: Less is more! The key to a good sauce is that each ing. should compliment and bring out the flavor in next ing. My sauce consists of only 5 ing.! Rule #2: It's a fact... the longer you cook the sauce the better it will…	1 vote 1 comment 4803 views
	Tomato and Fresh Basil Sauce by HappyJack This is, by far, my wife's favorite sauce, and it's quick, easy, and delicious.	1 vote 1393 views