All recipes » Main dish » Dinner Party » 600 or more calories
Pinangat na Tilapia by ShaleeDPI like this simple native dish anytime of the week. |
2 votes
4546 views
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Fish Batter by MichelineThis homemade batter is light and fluffy and perfect to coat your favourite fish fillets. Tastes like the crispy fish usually found in good fish and chips restaurants. The secret ingredient in this batter is the vinegar, added just before you are ready to coat the fish fillets. |
4 votes
31386 views
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CHAPLI KABAB (AFGHANI BURGER) by MARIA LOURDES V. LIPARDO-AYUBSubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. I first time tasted this kabab in Saudi Arabia. It was freshly cooked, tasty and succulent. I couldn't help myself making my own Afghani burger which goes well with Arabian flat bread and green salad.. |
1 vote
20987 views
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Cajun Chicken Linguine Alfredo by Skinny Kitchen with Nancy FoxA bit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s bursting with flavor and spice thanks to the Cajun seasonings. If this doesn’t wake up your taste buds, nothing will! Don’t worry though, if you don’t like your food too spicy, just add less seasoning and it’ll still taste… |
1 vote
4606 views
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Eggplant Parmesan by Jennifer Bass
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2 votes
2225 views
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Cioppino by John ElderThis is the NY version of a San Franciscan Italian seafood stew. They focus on crabs while I focus on a nice variety of seafood. It’s quick to cook once the seafood is prepped and guaranteed to please every seafood lover. You can make the sauce white or red and once in a while I make it pink with just lobster tails, shrimp and… |
3 votes
4596 views
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Chicken Parmesan by Chef ChuckA traditional Italian dish that is served with pasta- a real crowd favorite! |
1 vote
6007 views
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Cognac Shrimp Recipe by Evelyn ScottDelicious shrimp with buttery cognac sauce |
2 votes
3674 views
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Creamy Chicken and Macaroni Caserole by ShaleeDPI like this recipe that i learned from one of the many newsreads i have. It is very tasty and my daughter enjoys it too! |
1 vote
1643 views
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Cheesy Pumpkin Pasta Bake by Hina GujralThis One-Pot Cheesy Pumpkin Pasta is perfect for the upcoming fall season. It has a beautiful orange color that just blends with the mood of the season. |
1 vote
4141 views
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Penne with Tomato-Mushroom Sauce by ShaleeDPPenne is one of the nice cuts of pasta that I like. This recipe is a twist of the white sauce penne with mushrooms recipe. |
1 vote
2075 views
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Zesty Taco Casserole by Culinary EnvyZesty Taco Bake is cheesy, delicious, spicy goodness in one pan. Perfect weeknight casserole to satisfy all your taco cravings. |
1 vote
1852 views
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Beef Tenderloin Stew by ShaleeDPI learned this from one of my Newsletters... it is quite same with my version with a different twist. I like it too with steamed rice. |
1 vote
5801 views
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Stir-Fry Pork Ribs with Pechay, Sweet Potatoes & Potatoes by Joyce YapTry savoring this delectable stir fry recipe that you can serve in less than an hour. It is easy to prepare and a perfect dinner treat for your loved ones. |
1 vote
2422 views
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Italian Sausage Mac & Cheese by Patti FisherIt’s amazing how many recipe requests we get for macaroni & cheese. That’s fine with us, it’s quick, easy and has unlimited variations. We used Ken’s favorite hot Italian sausage along with lots of his cold smoked cheddar and Patti insisted on fresh broccoli to keep it healthy. Being it was 101 here today we were more than happy to… |
1 vote
3478 views
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