curried mashed potato and mince by howard

as i am single and dont have a lot of time to cook after work i choose something simple

Patties with potatoes, feta and olives by Nollian

Potato Chana Masala by Enda Love

Baked potatoes night after night can suck the life out of any dinner creation. Step outside your comfort zone and use these spuds to make a dish inspired by the cuisine of India

Idaho Tacos by Keli Calderon

http://www.food.com/recipe/idaho-tacos-280905

Mummys Potatoes by Maggie

This is a quick meal and yet complete in itself. Enjoyable and delicious. My family totally loves them, and since we didnt have a name for it, they called it Mummy's potatoes, then later evolved to Maggie's Potatoes. I first had this meal at a friend's place. I developed my own recipe from that

Spicy Sweet Potato Medley by Piper Seeger

Sweet potatoes with sausage and bell peppers with an Indian flare.

Pumpkin gnocchi with herb butter by Nollian

Smoked Sausage and Potato Bake by Heidi Coates

This recipe is easy to put together. Put all ingredients in a deep dish baking pan, cover and bake. I add vegetables in season, and frozen vegetables during the winter months. The first time I made this recipe, both my sons walked in and commented on the aroma in the house. They call this dish the "German Casserole".

Loaded Baked Potatoes by Tina Smith

Potato-Prosciutto Pizza by Rivertree Kitchen

The key with potato pizza is to keep it from being dry and bland. The addition of a few very flavorful ingredients (pesto, parmesan, prosciutto, and homemade ricotta) solve this problem in a most delicious way. Use calamata olives instead of the prosciutto for a vegetarian version.

Potato Casserole Monterey by DCMH

Hammy Potato Casserole by Diana van

Too much leftover ham. An excellent way to feed your family

Tsimmes by Brett Ede