All recipes » Pork » Picnic » Main dish

	Louise's Humba with Root Crops by Joyce Yap This Filipino Recipe is commonly prepared during festivities and special occasions. It has different variations but this recipe is my family’s original version.	1 vote 2551 views
	Pulled Pork Sandwiches by "Cheffie Cooks" Slow cooked Pork Butt Roast, super tender and flavorful	1 vote 2304 views
	Cordon Blue Casserole Recipe by RecipesnFood This is the best cheesy casserole; you can have for a party. When i made it for my friends, they couldn't stop licking their fingers. Just check out its secret ingredients and directions to see what make it so special.	1 vote 1520 views
	Holiday Ham with Pineapples (Easter or Christmas) by Denise Sherin This is the way my Nanny and Mom made our holiday ham. We had it for Easter, Christmas and side by side with turkey on Thanksgiving. This ham is always good, I use oven cooking bags but Mom and Nanny always used foil. It uses brown sugar and ginger ale and pineapple which makes for an excellent gravy! Just thicken the juices with a…	1 vote 1 comment 11024 views
	Scalloped Potatoes & Ham by Patti Fisher This was a great, homey, comfort food recipe. We love ham because there’s so many ways to use the leftovers…and there’s always leftovers. We’re having a potluck at our community center and this is sure to be a hit. It would also work great as an after Church brunch. You can add chopped spinach, broccoli or your favorite veggie blend…	2 votes 2 comments 7757 views
	Easiest BBQ Taquera Chipolte Pork by Cuban Cuisine The best chipolte based marinade for BBQ's is Goya's Taquera Sauce. Marinade steak, pork, chicken or fish for perfect chipolte BBQ feast.	1 vote 2 comments 3701 views
	Binagoongang Baboy with Coconut Cream by ShaleeDP A native recipe that is enjoyed anytime of the week.	1 vote 2586 views
	Pork Chop & Vegetable Foil Packet Dinners for Grilling & Cookouts by Salad Foodie Foil pouches cook meal-in-one dinners for cookouts, camping and RV. Simple prep, quick cooking and easy cleanup guarantee the chef can enjoy company with few distractions. This light and healthy meal, low in fat and calories, is nonetheless…	1 vote 1 comment 10342 views
	Caribbean Citrus Pork Roast by Robyn Savoie Take a vacation from the ordinary marinated pork loin. This exciting blend of island flavors makes an extraordinary roast. This recipe used a rolled roast, composed of 2 boneless loins tied together. If a single loin roast is used, the cooking time will be about 25 minutes per pound. Heavy, resealable, plastic…	1 vote 7373 views
	Southwestern Pork Chops by Robyn Savoie These chops are fantastic in late summer when the corn is its sweetest and the tomatoes are their juiciest.	1 vote 2 comments 4263 views
	Bacon-Wrapped Pork Tenderloin Kabob's by Robyn Savoie The smoky flavor of the bacon makes this dish a killer! I lay fresh rosemary sprigs on the serving platter for presentation. When you place the hot kabob's on the bed of rosemary, the aromatics is amazing!	1 vote 2 comments 11661 views
	Spicy Pork Skewers with Creamy Pumpkin Seed Sauce by Robyn Savoie Every summer, Prescott, Arizona, sponsors a cowboy cook-off and rodeo where you'll find many variations on these delicious kabob's. The recipe for Pumpkin Seed Sauce makes more than you'll need for the pork skewers, but leftover sauce is delicious with chips, wrapped in warm tortillas or used like mayonnaise on roast chicken and…	1 vote 3543 views
	Spicy Chipotle Pork Tenderloin by Robyn Savoie Big and bold, tender and juicy, these pork tenderloins get a dose of sultry Southwestern flavor from smoky adobo sauce and canned chipotle chilies.	1 vote 5219 views
	Slow Cooker Chipotle Pulled-Pork Sandwiches by Robyn Savoie Put a spicy spin on pulled pork...stir in chili powder and chipotle chilies in Adobo sauce.	1 vote 4586 views

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