All recipes » Main dish » Italian » Pasta » Vegetarian
Simple Pasta with Garlic & Olive Oil by John SpottiswoodThis is a classic recipe that is so simple to make but always delicious. You can serve this as a side dish to any grilled meat or vegetable entree. It can also stand on it's own or be paired with a salad for a light lunch or dinner. It's a great, easy recipe to add to your list of staples. Using a good olive oil is key here. I… |
12 votes
24525 views
|
|
Simple Pasta with Spinach, Mushrooms and Tomatoes by John SpottiswoodThis is one of those simple recipes that are almost embarrassing to put on this website. But this was really tasty and healthy, and our kids devoured it. I have everything being prepared in parallel, so the whole dish takes less than 25 minutes start to finish. If you're tight on time, this is a winner! |
6 votes
8092 views
|
|
PARSLEY sun-dried TOMATO PESTO on PASTA by FoodessaI opened the fridge to be happily greeted by a beautiful bouquet of parsley. With this, I was inspired to create a parsley sun-dried tomato pesto. This wonderful sauce turned out great! Pouring it on one of my favourite meal...PASTA...was truly a delectable bonus ;0) |
2 votes
2809 views
|
|
Chicken Pesto Orecchiette by Nick WebsterThe number one mistake Americans make when using pesto is using too much. We see the little jar on the shelf and think “It’s so small! I should probably use the whole thing…” But please resist the urge! Your food will thank you for it. Follow this recipe for Chicken Pesto Orecchiette and you’ll see what I mean. The Pesto Genovese… |
1 vote
2761 views
|
|
Cheese Tortellini with Purple Sage and Browned Butter by K. GarnerMy family loves this dish. It's a classic and uses an herb that grows year after year in my yard--purple sage. Any culinary sage will do--the ones with the large velvety leaves. Don't use Russian sage or Pineapple Sage. Stick with the basic sages. We like short pasta with this, and often use Orecchiete or Bow Tie pasta. You've got to… |
1 vote
2737 views
|
|
CAULIFLOWER mushroom ' Farfalle ' PASTA by FoodessaAromatic, flavourful and satisfying pasta meal. Just a HANDFUL to cook in 30 minutes or less. For a dedicated post...refer to: http://www.foodessa.com/2010/05/cauliflower-mushroom-farfalle-pasta.html |
1 vote
3174 views
|
|
Spaghetti with vegetable sauce by Harini mThough I am an ardent fan of Indian cuisine and can eat day after day through out, I like to explore and enjoy food from world wide.When it comes to international cuisine Italian definitely has a special place.Who can say to no to delicious pizzas,pastas and lip smacking desserts.Now coming to pizzas and pastas,I like to try different… |
1 vote
2173 views
|
|
Spaghetti in Basil Pesto with Sun-dried Tomatoes and Walnuts by Hina GujralSpaghetti is an extremely versatile variety of pasta, it can be rich and satisfying when combined with meatballs in a Bolognese Sauce, light and luscious when tossed with vegetables or seafood, or positively mouthwatering when simply tossed in garlic… |
1 vote
2038 views
|
|
Penne Puttanesca by Denise SherinEasy and quick pasta dish. I love kalamata olives, they add a nice briney bite to the dish. |
1 vote
2004 views
|
|
Penne Pasta with sun dried tomatoes and chili by Brett Ede
|
1 vote
1482 views
|