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Mughlai Malai Kofta Curry by A2Z Healthy Vegetarian CuisineA very well known mughlai dish.Mughlai food is characterized by rich and creamy curry which have a distinct aroma and taste of ground and whole spices. This Super soft raisin stuffed cottage cheese dumplings in a rich creamy tomato gravy, a main course dish paired along with crispy roti/ nan, basmati rice with some salad. Some gravies… |
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Meat Ball Curry by Paul Anderson LumenIndian recipe.. Served with rice or Chapatis... Masala curry.. with meat balls... Something different... and tasty! |
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Eggplant(Brinjal) Fry by Paul Anderson LumenIndian ways! |
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Achari Ghosh by Paul Anderson LumenPickle Meat |
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Mmmmm.....Mutton Kofta by SaruThis is a lip-smacking main dish recipe that you can prepare.This kofta recipe is truly delicious as the koftas are crispy on outside and melts in your mouth while you bite them. You can make this yummy main dish recipe on pot lucks, kitty parties and get-togethers |
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Bombay Duck Fry by Paul Anderson LumenBombay duck is actually dried fish... |
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Cyn's Famous Curry Sauce by Cynthia SperryAn aromatic and full bodied sauce, with apples & golden raisins to serve over Roasted Chicken, Pork Tenderloin or Lamb. *This sauce may also be served over roasted vegetables & potatoes for a wonderful vegetarian dish! |
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Sodhi (coconut milk stew) by Navaneetham KrishnanChinese cabbage soaked up in coconut milk turmeric gravy/stew. |
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Sambar ( Indian Dhal Curry) by Navaneetham KrishnanDhal with radish and profusely scented with curry leaves and coriander leaves. |
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Chicken Curry Homestyle by ShaleeDPLearned this wonderful recipe from bbcgoodfood. Definitely good food! |
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