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Eggplant(Brinjal) Fry by Paul Anderson LumenIndian ways! |
1 vote
4120 views
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Dhal (Lentil) Rice by Navaneetham KrishnanRice and dhal scented with ghee and spices. |
1 vote
3306 views
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Aloo Matar (Potato And Pea Curry) by Navaneetham KrishnanCreamy, spicy and aromatic and with soft tender potatoes and green peas. |
1 vote
3086 views
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Matar Panner with twist (Peas and cottage cheese) by sudesh choubeyA delicious panjabi dish, spicy but yet not too hot. |
1 vote
2172 views
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Sodhi (coconut milk stew) by Navaneetham KrishnanChinese cabbage soaked up in coconut milk turmeric gravy/stew. |
1 vote
2315 views
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Cauliflower & Coriander Curry by Navaneetham KrishnanCrunchy cauliflower which settled well in a curry executed with spices, curry powder, coriander and curry leaves |
1 vote
2330 views
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Vegetable Kurma by Navaneetham KrishnanHome made aromatic and delicious type. |
1 vote
2211 views
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