All recipes » Main dish » Filipino
Patatim Home style by ShaleeDPMy friends love this! |
1 vote
3145 views
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Tuna Belly Steak by ShaleeDPMeat from the Sea. |
1 vote
2438 views
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Dinaing na Bangus (Milkfish) by ShaleeDP
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1 vote
4913 views
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Pancit Palabok with Tinapa and Shrimp by ShaleeDPVariety of pancit! |
1 vote
3265 views
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Crispy Pork Legs by ShaleeDPOne of my FAVORITES! |
1 vote
2211 views
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Sinigang na Panga ng Tuna (Tuna in Tamarind Broth Soup) by ShaleeDPMany Filipinos like sinigang. We have varieties of how-tos when cooking sinigang. This is one of them. Enjoy Tuna! |
1 vote
6149 views
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Pinoy Style Camaron Rebusado by ShaleeDPShrimp is part of my favorite things list. I sooo love it! |
4 votes
10297 views
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Pork Adobo with Pineapples by ShaleeDPThis is another twist of the favorite adobo. Using pineapple juice as replacement to vinegar. I find its taste different and fruity. Try it! |
1 vote
5807 views
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Pinaksiw na Dulong by ShaleeDPDulong is a very tiny fish found in the Philippine waters. |
1 vote
4605 views
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Sinigang na Ulo ng Maya-maya by ShaleeDPMost Filipinos grew up eating 'sinigang'. All kinds and types of this dish is a blast to the pinoys! |
1 vote
6919 views
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Relyenong Bangus (Stuffed Milkfish) by ShaleeDP
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1 vote
7353 views
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Fresh Lumpia by JoyA fresh take on vegetarian egg rolls |
4 votes
6944 views
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Pork Igado by Lidy ConcepcionThis is a regional Filipino delicacy served in most celebrations. It consists of pork and liver sauteed with bell peppers. |
1 vote
6189 views
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Papaitan by ShaleeDPThis recipe is one of the famous exotic food from the northern part of the country. Most of the time, cooks use Goat innards (including bile) for this recipe. Thus the bitter taste. |
2 votes
8449 views
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Adobong Baka by ShaleeDPAdobo is one of the favorites in the Philippines. It has many variations and this is one of my faves! |
1 vote
2849 views
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