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Lamb Stew with Tomatoes and Spices by John SpottiswoodThis is a succulent dish. It's another amazing recipe I adapted from Stews, Bogs and Burgoos by James Villas. The original recipe is for braised lamb shanks. We were serving 8 at a cabin and wanted to be able to use a slow cooker, so we substituted leg of lamb instead. The result was delicious. The key is the flavor of the… |
4 votes
2712 views
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Barbecuing Meat the Sicilian Way by I SicilianSummer days are great barbecue days. Are American barbecuers spoiled? Having lived almost 40 years in the US of A, I include myself in this picture. For the average American household barbecuing with coals seems to be too much trouble. It seems that 63% of Americans prefer gas grilling over charcoal. It is just so much easier… |
3 votes
4429 views
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Simple Grilled Lamb Chops by John SpottiswoodLamb is my favorite meat. While I often enjoy rubbing it or marinating it in bold flavors, grilling it simply with mild herbs that enhance it's natural flavor is one of my all time favorites. For my birthday this year, we grilled some tasty lamb chops as described below. I adapted the recipe from one by Giada De Laurentiis. It's a… |
4 votes
6795 views
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Grilled Lamb Steaks with Garlic and Rosemary by John SpottiswoodThis is a simple and fantastic grilled lamb recipe. It can be made with or without the wine, and marinating is not necessary if you leave out the wine. Our guests raved about this dish! Secret: Costco sells great leg of lamb for $3.99 a pound! |
3 votes
17594 views
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Lamb Patty Pie by Hungry JennyFor an 8" pie dish (6 slices) |
3 votes
2706 views
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Easter Italian Roundup 2010 and 2011 by Claudia lamascoloA traditional family meal, assorted appetizers, soup, main course, sides and loads of desserts... Italian traditions but something for everyone! |
2 votes
3988 views
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Greek-Style Stuffed Peppers by Chef Feiny www.feintastingfoods.com
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2 votes
2519 views
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Single Serving Lamb and Cranberry Pies by Hungry JennyMake these in individual ramekin dishes for easy serving and happy eating :-) http://hungryjenny.blogspot.com/2010/10/friday-pie-day-happy-lamb-and-cranberry.html |
2 votes
1906 views
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Lamb and Goat's Cheese Boiger by Hungry JennyThis is so ridiculously quick and easy that it barely needs instructions! |
2 votes
2398 views
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Braised Lamb Shank by Jason Balestrieri
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2 votes
19043 views
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GRILLED LEG OF LAMB WITH ROMESCO by Draeger's Cooking School
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2 votes
6261 views
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Lamb Shanks with Orzo and Vegetables by Jason FreundA delicious Mediterranean one pot wonder meal that combines a tomato base with orzo pasta, veggies, and lamb shank. The hard part is finding the largest possible large lamb shanks. Restaurants seem to have no problem getting 1.5lb+ shanks, but I'm lucky to find 0.80lb shanks at most grocery stores. If I have to make due with… |
1 vote
7773 views
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Pastitsio by Walter SandsquishGreek pasta, baked in a microwave. |
1 vote
2365 views
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Pot roast leg of lamb by Lemon SqueezyIncredibly simple impressive centrepiece for a celebratory meal |
1 vote
1564 views
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Guinness Irish Lamb Stew by FoodiewifeYou don't have to wait until St. Patrick's Day to make this flavorful stew. Guinness Stout beer gives this stew a deep flavor, but doesn't dominate the blend of tender lamb (slow cooked for a few hours), hearty potatoes and carrots. Cooked barley is an optional ingredient, but add a lovely texture to the whole dish. Served with… |
1 vote
2087 views
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