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	Aamras Puri by pshinde2109 Aamras Puri is very demanding in Maharashtra.Summer occasions are celebrated with Aamras and puri or puran poli.Alphonso mango is very special from Maharashtra and is used for Aamras.	1 vote 4779 views
	Capsicum Tofu Recipe by Jasper Sone Capsicum Tofu Recipe is a popular tofu recipe made of capsicum and the tofu.	1 vote 2 comments 3191 views
	CHICKEN KAAS (BREADED FRIED CHICKEN W CHEESE) by mykoreaneats Breaded and fried chicken breast made Asian style. Full recipe at	1 vote 2318 views
	Easy Vegetable Manchurian by sanjeeta kk A regular weekend treat for my kids, vegetable Manchurian is healthy and filling at the same time. Though a bit time consuming and laborious, but for sure is worth an effort. The vegetable balls can also be steamed and added to the gravy to avoid excess oil, the real taste is in the fried version.	1 vote 3158 views
	Chicken Chow Mein by Keri Wylie The next best thing to takeaway chow mein!	1 vote 3046 views
	Crispy Tempura by ShaleeDP One of the many prawn recipes that we enjoy best!	1 vote 2661 views
	Mixed Veg by Aparna Anurag Very easy Mixed Veg Recipe	2 votes 1 review 2971 views
	chicken keema stuffing by CHEF ASHRAF ABD ALEEM ELKHARBOTLY chicken keema stuffing	1 vote 2524 views
	Chicken Katsu in Honey Glaze by John Goins A sweet and citrusy chicken katsu! This is a tasty version of a katsu recipe with panko-crusted chicken and a perfect honey glaze. The secret to a crunchy katsu is in the panko bread crumbs. Panko is lighter, crispier and flakier than ordinary breadcrumbs. Because panko is lighter, it absorbs less oil making fried foods less heavy.…	1 vote 426 views
	Basic Tonkatsu by becca super easy tonkatsu recipe. I just used the Bull-dog instant tonkatsu sauce for dip. I boiled the pork first but normally you could skip this. I just thought of incorporating the Filipino way of cooking Lechon Kawali :) Pair this with basic cabbage salad	1 vote 2071 views
	Tangerine Beef by Barbara Ferrell This is a dish served by Coral Reef in Glendale, California. I moved from the area and no one else made such a dish. I tired to duplicate, made a few changes and I was happy. After a friend took me to their restaruant, and I ordered it, I orded nothing else, and took friends for their dish, and they ordered nothing else either.	1 vote 1948 views