Charbroiled Beef Vermicelli by Valerie Datta

I discovered this dish at our local Vietnamese restaurant about 10 years ago and have been trying to perfect it at home ever since. There are a lot of ingredients, but it's worth it and if you cook Asian food often, you’ll probably have most them on hand already. Be creative with your veggies. Add whatever you like. In the photo,…

Tantalizing Thai Grilled Chicken by Smokinhotchef

This recipe is full of amazing flavor components and can stand alone even at a dinner party! lots of cilantro and hints of fish and oyster sauces help to bring the effect full circle. Grilling this chicken really sends it over the top. I came up with a pasta to go with this chicken and together it's pure bliss, but feel free to mix…

Grilled Beer Steak by Kathy

A great way to fix steak!

Grilled Lamb Chops with Fresh Thyme by Deborrah Justice

Spicy Sweet-And-Sour Grilled Chicken by K. Garner

From Gourmet's Modern Menu

Tangy Kebabs with Creamy Orange Mayonnaise by Peter Brown

Found this at Ninas Kitchen, with my passion for Kebabs had to give it ago, also learnt some tips • Do not cut the chicken pieces too small, biggish nuggets - the size of an un-shelled walnut • Always marinade your chicken • It is a good idea to alternate the chicken pieces with something like a small tomato or dried fruit to help…

Homestyle Grilled Pork Chops by ShaleeDP

This is another way to add flavor to your usual grilled pork chops.

None Left Beef Brisket by Just Cookin'

This is the best tasting brisket you will ever eat. Every time I make it, it's gone in a hurry and there's none left. Preparation takes a while and so does cooking it, but is well worth the trouble. I found a couple of different recipes to cook brisket, put them together and modified the recipe to finally come up with the one…

Pork and Pineapple Kebabs with Pineapple Rice by Nazzareno Casha

Mint Mushroom Burger by Navaneetham Krishnan

made with button mushrooms and mint leaves, grilled with olive oil , gently tucked into burger buns together with vegetables and sauces.

Soy & Ginger Sauce Grilled Beef and Sesame by "Cheffie Cooks"

Delicious Grilled Beef with Soy and Ginger sauce and Sesame Tender and flavorful!

Colorful Mediterranean Grilled Pork with Mediterranean Salsa by Rosemarie

Unlike other cuisines, Mediterranean Cuisines isn’t of a particular ethnic persuasion but rather a culinary style of cooking that is influenced by an array of diverse people living around the Mediterranean Sea.

Grilled Cilantro Chicken Wings by thecurrymommy

Quickly marinated chicken wings that are flavored with fresh herbs and spices. They are grilled to perfection!

Sensational Sirloin Shish Kabobs by Penny Hawkins

These flavorful kabobs are so easy to make, you can even have them on a weeknight because they can be assembled ahead of time, they grill in just a few minutes, and there’s almost no cleanup after the meal.

Texas Chicken Burgers by Anne Kruse

Great burgers for people allergic to red meat! Lots of flavor!